Prostate Cancer

Health - Food - Science - Community

Animal fat consumption and prostate cancer: a prospective study in Hawaii.

High dietary ingestion of animal products rich in fats may increase a man's susceptibility to prostate cancer.

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Vegetable and fruit intake after diagnosis and risk of prostate cancer progression.

Consistent consumption of cruciferous vegetables may slow down the progression of prostate cancer into the lethal form of the disease.

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Cruciferous vegetables intake and risk of prostate cancer: a meta-analysis.

High cruciferous vegetable diet may exert a protective effect against prostate cancer.

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Post-diagnosis alcohol intake and prostate cancer survival: A population-based cohort study.

Alcohol drinking may elevate prostate cancer mortality risk.

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Is alcohol consumption a risk factor for prostate cancer? A systematic review and meta-analysis.

A surge in prostate cancer risk is associated with low, moderate, and heavy consumption of alcohol.

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Associations between fruit, vegetable and legume intakes and prostate cancer risk: results from the prospective Supplémentation en Vitamines et Minéraux Antioxydants (SU.VI.MAX) cohort.

Fondness for legumes may help halt the development of prostate cancer.

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Fruit and vegetable intake in relation to prostate cancer in Iranian men: a case-control study.

Adequate intake of fruits and vegetables may help guard against the development of prostate cancer.

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Smoking and prostate cancer: a life course analysis.

Long-term cigarette smokers may be highly vulnerable to prostate cancer.

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Dietary Carotenoid Intakes and Prostate Cancer Risk: A Case-Control Study from Vietnam.

Eating more carotenoid-containing foods, such as tomatoes and carrots, may help to protect men against prostate cancer.

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Prospective study of fruit and vegetable intake and risk of prostate cancer.

​High dietary ingestion of cruciferous vegetables may help to confer men with significant protection against prostate cancer.

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Soy consumption and prostate cancer risk in men: a revisit of a meta-analysis.

​Men who want to minimize their prostate cancer risk should add more soy foods to their diets.

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Smoking and aggressive prostate cancer: a review of the epidemiologic evidence.

​Cigarette smoking can trigger the onset and progression of fatal prostate cancer.

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