Strict adherence to plant-based diets may have favorable effects on cardiovascular and metabolic health.
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Disease Classifications
Health - Food - Science - Community
Regular consumption of fiber-rich foods may help to cut down the risk of developing periodontal disease.
1361 Hits
1361 Hits
High myocardial infarction risk is associated with individuals taking antidepressant drugs.
1567 Hits
1567 Hits
Habitual consumers of diet soda may have a high predisposition to developing end stage renal disease.
1143 Hits
1143 Hits
Frequent consumers of cola beverages may have a high tendency of developing chronic kidney disease.
2612 Hits
2612 Hits
Low total and cardiovascular mortality risk is associated with high intake of dietary flavonoids, particularly flavonones and flavonols.
2484 Hits
2484 Hits
Consistent consumption of foods packed with dietary flavonoids and lignans may improve an individual's chances of avoiding colorectal cancer.
2552 Hits
2552 Hits
Regular intake of foods high in flavonoids may offer individuals adequate protection against lung cancer.
1228 Hits
1228 Hits
Pancreatic cancer is less likely to occur in individuals who regularly consume foods with high folate content.
1263 Hits
1263 Hits
Consistent consumption of foods high in vitamin C may reduce the likelihood of developing prostate cancer.
772 Hits
772 Hits
Regular consumption of foods high in vitamin C may help cut down the risk of developing lung cancer.
1191 Hits
1191 Hits
A significant decrease in lung cancer risk is associated with regular consumers of diets high in foods rich in vitamin E.
1078 Hits
1078 Hits
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