Body Systems
Health - Food - Science - Community
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Eating whole grains regularly can help an individual to attain and maintain a healthy body weight.
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Regular consumption of antioxidant-containing foods, such as fruits and vegetables, may help to enhance lung function in patients with chronic obstructive pulmonary disease (COPD).
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The odds of developing periodontal disease may be high among users of e-cigarettes, marijuana, and other illicit drugs.
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Increased intake of cereals and legumes may help halt the onset of type 2 diabetes.
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The use of marijuana might be a risk factor for cardiovascular disease.
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Avid consumption of fruits and vegetables loaded with polyphenols may help boost cognitive function in young adults.
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Following a dietary pattern that promotes the consumption of whole grains for breakfast may help shield a man from hypertension.
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Heart failure is less likely to occur among individuals who regularly consumed whole grains for breakfast.
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Habitual consumption of foods loaded with flavonoids, especially isoflavones and procyanidins, may help to keep colorectal cancer at bay.
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Cannabis users may have a high tendency to suffer from stroke, heart attack, and arteritis of the limbs.
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Habitual intake of isoflavones from soy foods may help thwart the development of cancer cells in the breast.
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