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Avid consumers of salted foods, such as salted meat and fat, may have a high propensity to come down with esophageal cancer.
Ardent consumption of refined grains can lead to a spike in glioma risk.
Fondness for fast foods may promote the occurrence of obesity and hypertension in children and adolescents.
Devout consumers of ultra-processed foods are liable to pile up the pounds and become obese.
The love for ultra-processed foods may precipitate the onset of depressive symptoms in men and women.
Preference for ultra-processed foods may heighten an individual's odds of suffering from premature deaths.
Following a diet high in ultra-processed foods may increase an individual's susceptibility to stroke, cardiovascular ailments, and coronary heart disease.
Eating a diet centered around ultra-processed foods may fuel the development of irritable bowel syndrome (IBS).
Generous consumption of ultra-processed foods can trigger the onset of depression in young men and women.
The odds of attempting suicide may be high among adolescents who enjoyed consuming fast foods.
