Recent Forum Discussions
Whole Grains for People with Celiac Disease and Pre-Diabetes
18 Replies
I have just begun trying to follow your startch smart suggestions, but am needing some suggestions for gluten free whole grains acceptable f ...
RECIPES
4 Replies
I want to have salads for breakfast every other day. Some recipes I see call for mustard. I haven't used that since I was a child. I've neve ...
Article & Blog Comments
Deborah posted a comment in Classic Tale of the African Green Monkeys
As I said, the primary point is about fat quantity. It is certainly easier to eat way too much fat ...
Linda Carney MD posted a comment in From Survive to Thrive: Patty's Cancer Journey
Thank you Patty, for sharing your inspiring story. Your fearless advocacy for WFPBNO (whole foods p...
Ken Thomas posted a comment in Crunching the Science on Juicing
I think the point is to minimize processing before it passes one's lips. Personally, I much prefer e...

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