Following a high-fiber diet may tilt the odds of avoiding ovarian cancer in favor of women.
523 Hits
0 Comments
523 Hits
Ovarian Cancer
Health - Food - Science - Community
High dietary ingestion of caffeinated coffee may promote the development of ovarian cancer.
399 Hits
399 Hits
Eating high-fiber foods regularly may help curb the development of ovarian cancer.
402 Hits
402 Hits
Frequent consumption of cruciferous vegetables may help improve a woman's chances of avoiding ovarian cancer.
742 Hits
742 Hits
Regular intake of generous portions of fruits and vegetables may help to fend off ovarian cancer.
669 Hits
669 Hits
High ovarian cancer risk is associated with frequent consumption preserved foods, such as preserved meats and vegetables.
621 Hits
621 Hits
A significant elevation in ovarian cancer risk is associated with regular consumption of fatty foods.
2022 Hits
2022 Hits
Following a high-fiber diet may brighten a woman's chances of avoiding ovarian cancer.
2431 Hits
2431 Hits
Habitual intake of fiber-rich foods, especially vegetables, may help prevent the onset of ovarian cancer.
2640 Hits
2640 Hits
High consumption of soy and other isoflavone-rich foods may be beneficial in the prevention of ovarian cancer.
2472 Hits
2472 Hits
Cigarette smoking may promote the development of mucinous type of epithelial ovarian cancer in women.
2976 Hits
2976 Hits
Generous intake of foods rich in lycopene may help cut down ovarian cancer risk in postmenopausal women.
2586 Hits
2586 Hits
