DrCarney.com Blog

Health - Food - Science - Community

Linear association of compound dietary antioxidant index with hyperlipidemia: a cross-sectional study

Increased dietary exposure to antioxidants may lower an individual's risk of developing hyperlipidemia.

Continue reading
  20 Hits

The effects of pomegranate consumption on blood pressure in adults: A systematic review and meta-analysis

Indulgence in pomegranates may help to maintain healthy blood pressure numbers.

Continue reading
  19 Hits

The effects of pomegranate consumption on glycemic indices in adults: A systematic review and meta-analysis

Fondness for pomegranate may improve glycemic control in adults.

Continue reading
  25 Hits

Dietary Inflammatory Index and Blood Pressure Levels in Mexican Adults

Following a pro-inflammatory diet may pave way for the development of high blood pressure in men and women.

Continue reading
  51 Hits

Exploring flavonoid intake and all-cause mortality in diverse health conditions: Insights from NHANES 2007-2010 and 2017-2018

Adopting a high flavonoid diet may help slash mortality risk from different chronic diseases significantly.

Continue reading
  36 Hits

Associations of Flavonoid Intakes with Mortality among Populations with Hypertension: A Prospective Cohort Study

Fondness for flavonoid-rich foods may lower the odds of suffering from premature deaths arising from complications of hypertension in men and women.

Continue reading
  53 Hits

Food Polyphenols as Preventive Medicine

Optimal dietary intake of polyphenols may help guard against the development of chronic diseases.

Continue reading
  38 Hits

Dietary Intake of Polyphenols and All-Cause Mortality: A Systematic Review with Meta-Analysis

Increased ingestion of polyphenol-rich foods may help lower mortality risk in men and women.

Continue reading
  34 Hits

A recent update on the connection between dietary phytochemicals and skin cancer: emerging understanding of the molecular mechanism

Consistent consumption of plant foods filled with phytochemicals, such as fruits and vegetables, may provide an individual with a safety net against skin cancer.

Continue reading
  49 Hits

The Role of Berry Consumption on Blood Pressure Regulation and Hypertension: An Overview of the Clinical Evidence

Adopting the habit of consuming berries regularly may be beneficial in controlling the blood pressures of hypertensive patients.

Continue reading
  103 Hits

Dietary flavonoids intake contributes to delay biological aging process: analysis from NHANES dataset

Fondness for foods packed with flavonoids may help to combat aging in men and women.

Continue reading
  118 Hits

Effects of whole grain intake on glycemic traits: A systematic review and meta-analysis of randomized controlled trials

Incorporating whole grains into our diet may confer us with healthy blood levels of glycated hemoglobin (HbA1c), fasting glucose, and insulin.

Continue reading
  299 Hits

Off Canvas Main Menu Display