Cardiovascular Disease
Health - Food - Science - Community
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Cigarette smokers may have a high propensity to develop heart failure.
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Indulgence in whole grains may help slash the risk of atherosclerotic cardiovascular disease.
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The use of e-cigarettes may trigger the onset of stroke, heart attack, and coronary heart disease.
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Apple intake is inversely associated with all-cause and disease-specific mortality in elderly women.
An apple a day may cut down the risk of dying from diseases and other causes in elderly women.
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Eating more vegetables and fruits, particularly apples, may help to boost an individual defenses against the occurrence of adverse cardiovascular events, including heart attack.
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Ischemic heart disease incidence and mortality rates may be negatively associated with the consumption of vegetarian diets.
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The probability of developing and dying from cancer and ischemic heart disease is low in vegetarians.
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Non vegetarians are much more liable to die from ischemic heart disease than vegetarians.
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Habitual intake of vegetarian diets may be tied to lower risk of cancer and mortality from cardiovascular disease.
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Adopting a dietary lifestyle that promotes the consumption of legumes may help to cut down the mortality rates associated with cardiovascular disorders and other diseases.Enter heading here...
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Adequate intake of fiber-rich foods may help guard against peripheral arterial disease in men.
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