Disease Conditions
Health - Food - Science - Community
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High consumption of alcohol may increase a woman's chances of developing breast cancer.
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Following a high vegetable diet rich in tomatoes, carrots, and leafy vegetables may lower a woman's risk of developing asthma.
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Indulgence in whole grains may help combat the development of type 2 diabetes.
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Regular consumption of antioxidant-containing foods, such as fruits and vegetables, may help to enhance lung function in patients with chronic obstructive pulmonary disease (COPD).
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The odds of developing periodontal disease may be high among users of e-cigarettes, marijuana, and other illicit drugs.
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Increased intake of cereals and legumes may help halt the onset of type 2 diabetes.
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The use of marijuana might be a risk factor for cardiovascular disease.
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Avid consumption of fruits and vegetables loaded with polyphenols may help boost cognitive function in young adults.
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Following a dietary pattern that promotes the consumption of whole grains for breakfast may help shield a man from hypertension.
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Heart failure is less likely to occur among individuals who regularly consumed whole grains for breakfast.
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Habitual consumption of foods loaded with flavonoids, especially isoflavones and procyanidins, may help to keep colorectal cancer at bay.
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