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Vegetarian diets and the risk of gastrointestinal cancers: a meta-analysis of observational studies

Sticking to a vegetarian diet may help thwart the development of cancer in the gastro-intestinal tract, including colorectal and gastric (stomach) cancer.

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Vegetable Protein Intake was Inversely Associated with Cardiovascular Mortality in a 15-Year Follow-Up Study of the General Japanese Population

Consistent consumption of proteins from vegetables may help reduce the mortality from cardiovascular disease.

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  22 Hits

Association of Vegetarian and Vegan Diets with Cardiovascular Health: An Umbrella Review of Meta-Analysis of Observational Studies and Randomized Trials

Eating of healthy plant foods may have a positive impact on cardiovascular health and combat the development and mortality from ischemic stroke, cardiovascular, and ischemic heart disease (IHD).

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  122 Hits

Cardiovascular Disease Risk in Individuals Following Plant-Based Dietary Patterns Compared to Regular Meat-Eaters

Opting for a vegan diet may help curb the development of cardiovascular disease.

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  108 Hits

Pro-vegetarian dietary pattern and risk of breast cancer: a case-control study

Sticking to a vegetarian diet may strengthen a woman's defenses against breast cancer.

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  43 Hits

The benefit of vegetarian diets for reducing blood pressure in Taiwan: a historically prospective cohort study

High compliance with a vegetarian diet may make an individual less likely to suffer from hypertension.

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  289 Hits

Cognitive performance among the elderly in relation to the intake of plant foods. The Hordaland Health Study

Strict adherence to a plant-based diet may help improve cognitive function in elderly men and women.

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  269 Hits

The impact of a vegetarian diet on chronic kidney disease (CKD) progression - a systematic review

Sticking to a vegetarian diet may enhance kidney function in patients with chronic kidney disease.

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  260 Hits

Vegetarian or vegan diets and blood lipids: a meta-analysis of randomized trials

Strict adherence to a vegetarian diet may result in a healthier lipid profile in men and women.

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  292 Hits

Do vegetarians have a normal bone mass?

Vegetarians are likely to have normal bone mass and strong bones.

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  411 Hits

Vegetarian and vegan diets and the risk of cardiovascular disease, ischemic heart disease and stroke: a systematic review and meta-analysis of prospective cohort studies

Strict adherence to a vegetarian diet may help fend off cardiovascular and ischemic heart diseases.

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  581 Hits

Healthful Plant-Based Diet Is Associated with Lower Odds of Nonalcoholic Fatty Liver Disease

Boarding the plant based diet train may provide an individual with significant protection against non-alcoholic fatty liver disease (NAFLD).

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  419 Hits

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