Diets rich in whole grains and cereal fibers are associated with low type 2 diabetes risk in men and women.
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2827 Hits
Insulin Resistance
Health - Food - Science - Community
The inhibitory action of free fatty acids on glucose transport, oxidation, and glycogen synthesis may be responsible for lipid-induced insulin resistance in humans.
1657 Hits
1657 Hits
High fat diets may promote the development insulin resistance and type-2 diabetes.
2981 Hits
2981 Hits
Free fatty acids are associated with insulin resistance and lipid accumulation in skeletal muscles.
1361 Hits
1361 Hits
Decreased plasma levels of free fatty acids are associated with low insulin resistance and high glucose uptake in obese diabetic and nondiabetic individuals.
1399 Hits
1399 Hits
