Creating more space for soy foods in our diet may enhance our body's cells sensitivity to insulin.
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173 Hits
Insulin Resistance
Health - Food - Science - Community
Diets rich in whole grains and cereal fibers are associated with low type 2 diabetes risk in men and women.
2924 Hits
2924 Hits
The inhibitory action of free fatty acids on glucose transport, oxidation, and glycogen synthesis may be responsible for lipid-induced insulin resistance in humans.
1771 Hits
1771 Hits
High fat diets may promote the development insulin resistance and type-2 diabetes.
3106 Hits
3106 Hits
Free fatty acids are associated with insulin resistance and lipid accumulation in skeletal muscles.
1470 Hits
1470 Hits
Decreased plasma levels of free fatty acids are associated with low insulin resistance and high glucose uptake in obese diabetic and nondiabetic individuals.
1529 Hits
1529 Hits
