DrCarney.com Blog

Health - Food - Science - Community

Cruciferous vegetables consumption and the risk of ovarian cancer: a meta-analysis of observational studies.

High consumption of cruciferous vegetables may cut down ovarian cancer risk.

Continue reading
  3131 Hits

Allium vegetable intake and gastric cancer: a case-control study and meta-analysis.

Diets rich in allium vegetables, such as onions and garlic, may confer significant protection against gastric cancer.

Continue reading
  1851 Hits

The association of cruciferous vegetables intake and risk of bladder cancer: a meta-analysis.

High consumption of cruciferous vegetables is associated with lower risk of bladder cancer.

Continue reading
  2075 Hits

Allium vegetables and risk of prostate cancer: a population-based study.

Men who regularly consume large servings of allium vegetables, such as garlic and onions, are less likely to develop prostate cancer than rare- or non-consumers of allium vegetables.

Continue reading
  2398 Hits

A high fruit-low meat diet reduces risk of colorectal adenomas.

Individuals on high fruit-low meat diets are less vulnerable to colorectal cancer compared to those on high-meat diets.

Continue reading
  4026 Hits

Allium vegetables and risk of prostate cancer: evidence from 132,192 subjects.

Regular consumption of diets rich in allium vegetables may decrease prostate cancer risk.

Continue reading
  1728 Hits

Cruciferous vegetable consumption and the risk of pancreatic cancer.

Low pancreatic cancer risk is associated with frequent consumers of cruciferous vegetables.

Continue reading
  1974 Hits

Food consumption and the incidence of type II diabetes mellitus.

Frequent consumption of fruits, green vegetables, berries, poultry, oil, and margarine may reduce type 2 diabetes risk.

Continue reading
  2685 Hits

Dietary patterns and gastric cancer risk: a systematic review and meta-analysis.

Generous intake of healthy foods, such as fruits and vegetables, may contribute positively to the prevention of stomach cancer.

Continue reading
  2187 Hits

Dietary magnesium intake is related to metabolic syndrome in older Americans.

Regular consumption of magnesium-rich foods, such as legumes, whole grains, and green vegetables, may cut down metabolic syndrome risk in older Americans.

Continue reading
  1815 Hits

World Health Organization: fruits and vegetable consumption.

Ingesting large amounts of fruits and vegetables may reduce the risk of developing cancer.

Continue reading
  3046 Hits

Fruits and vegetables and endometrial cancer risk: a systematic literature review and meta-analysis.

Low endometrial cancer risk is associated with women who frequently consumed large servings of fruits and vegetables.

Continue reading
  2176 Hits

Off Canvas Main Menu Display