DrCarney.com Blog

Health - Food - Science - Community

Cruciferous vegetable intake is inversely associated with extensive abdominal aortic calcification in elderly women: a cross-sectional study

Eating cruciferous vegetables may cut down an older woman's odds of suffering from calcification of the abdominal aorta.

Continue reading
  492 Hits

Cabbage and Sauerkraut Consumption in Adolescence and Adulthood and Breast Cancer Risk among US-Resident Polish Migrant Women

Increased intake of cabbage and sauerkraut may help to ward off breast cancer in women.

Continue reading
  448 Hits

Associations of dietary isothiocyanate exposure from cruciferous vegetable consumption with recurrence and progression of non-muscle-invasive bladder cancer: findings from the Be-Well Study

Eating isothiocyanate-rich foods, such as cruciferous vegetables, may help halt the spread and re-occurrence of bladder cancer in men and women.

Continue reading
  377 Hits

Specific botanical groups of fruit and vegetable consumption and liver cancer and chronic liver disease mortality: a prospective cohort study

Keen consumption of lettuce, carrots, legumes, sweet potatoes, and cruciferous vegetables may guard against the onset of liver cancer and mortality from the disease.

Continue reading
  667 Hits

Cruciferous vegetable consumption and multiple health outcomes: an umbrella review of 41 systematic reviews and meta-analyses of 303 observational studies

Upping our cruciferous vegetable intake levels may help knock our chances of suffering from cancer of the lungs, stomach, and endometrium and premature death.

Continue reading
  865 Hits

Cruciferous Vegetable Consumption and Stomach Cancer: A Case-Control Study

Stomach cancer is less likely to occur among individuals on high cruciferous vegetable diet.

Continue reading
  1300 Hits

Cruciferous vegetable intake and mortality in middle-aged adults: A prospective cohort study

Habitual intake of cruciferous vegetables may increase the lifespan of middle-aged and older adults.

Continue reading
  978 Hits

Cruciferous vegetable consumption and pancreatic cancer: A case-control study

Generous consumption of cruciferous vegetables may help an individual to beat down pancreatic cancer risk.

Continue reading
  1125 Hits

Vegetable and fruit intake and injurious falls risk in older women: a prospective cohort study

Generous intake of vegetables, especially cruciferous vegetables, may decrease an older woman's chances of being admitted in the hospital from fall-related injuries.

Continue reading
  1047 Hits

Cruciferous Vegetables Consumption and the Risk of Female Lung Cancer: A Prospective Study and a Meta-Analysis

Increasing the amounts and frequency of consumption of cruciferous vegetables may strengthen a woman's defenses against lung cancer.

Continue reading
  934 Hits

Intake of Cruciferous Vegetables Modifies Bladder Cancer Survival

The odds of surviving bladder cancer may be in favor of patients on high cruciferous vegetable diet.

Continue reading
  1089 Hits

Consumption of Raw Cruciferous Vegetables Is Inversely Associated With Bladder Cancer Risk

Individuals who want to reduce their risk of bladder cancer should eat generous portions raw cruciferous vegetables regularly.

Continue reading
  1125 Hits

Off Canvas Main Menu Display