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Coffee and caffeine intake and male infertility: a systematic review.

A decline in semen quality and male fertility is associated with frequent consumption of caffeine-containing beverages.

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Semen quality in relation to antioxidant intake in a healthy male population.

High consumption of diets rich in lycopene, lutein, and beta-carotene is associated with improved semen quality in young healthy males.

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Role of environmental estrogens in the deterioration of male factor fertility.

Men who regularly consume fish contaminated with polychlorinated biphenyls (PCBs) and phthalate esters (PEs) are more likely to become infertile than those who eat plant-based diets.

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Meat consumption among Black and White men and prostate cancer in the Cancer Prevention Study II Nutrition Cohort.

Increased intake of processed and unprocessed red meat is associated with high incidence of prostate cancer among Black men.

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Dietary flavonoid intake and incidence of erectile dysfunction.

Generous intake of flavonoid-rich foods may significantly cut down the likelihood of suffering from erectile dysfunction.

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Impact of male obesity on infertility: a critical review of the current literature.

Obesity is associated with male infertlity.

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Sugar-sweetened beverage in relation to semen quality and reproductive hormone levels in young men.

Higher intake of sugar-sweetened beverages (SSB) is associated with low progressive sperm motility in skinny men.

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Dietary exposure to aflatoxin in human male infertility in Benin City, Nigeria.

High dietary ingestion of aflatoxin-contaminated foods may increase male infertility risk.

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Food intake and its relationship with semen quality: a case-control study.

Generous intake of diets rich in fatty foods, such as milk and meat products, may have a negative effect on semen quality.

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BMI in relation to sperm count: an updated systematic review and collaborative meta-analysis.

Obese and overweight men may have greater risk of developing azoospermia and oligozoospermia.

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High dietary intake of saturated fat is associated with reduced semen quality among young Danish men from the general population.

Poor semen quality is associated with generous intake of saturated fats.

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Tomato consumption and prostate cancer risk: a systematic review and meta-analysis.

High dietary ingestion of tomatoes may lower prostate cancer risk.

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