Strict adherence to plant-based diets may have favorable effects on cardiovascular and metabolic health.
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818 Hits
Metabolic Disoders
Health - Food - Science - Community
Regular drinking of soft drinks and artificially-sweetened beverages may up cardiovascular disease risk.
1784 Hits
1784 Hits
Frequent consumers of sugar-sweetened and artificial-sweetened beverages may be at increased risk of developing metabolic syndrome.
1447 Hits
1447 Hits
Individuals who are habitual consumers of foods high in selenium and vitamin C are less prone to develop metabolic syndrome.
1181 Hits
1181 Hits
Habitual consumption of nuts may decrease an individual's likelihood of developing metabolic syndrome.
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Recent Comments
Chris, Thank you very much. Can you provide your reference for this. It is embarrassing that we did not find it and I want to make... Read More
Friday, October 06 2017 08:29
That was so totally our bad. Thank you very much. :-)
Definitely says: Funding: NIH 1RO1 CA 94594 (data collection) and Internat... Read More
Friday, October 06 2017 08:40
Funding: International Nut Council
Friday, October 06 2017 10:56
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High dietary ingestion of foods high in vitamin K may cut down the risk of developing metabolic syndrome in young adults.
1068 Hits
1068 Hits
Adequate intake of phylloquinones (vitamin K) from food sources may help guard against the development of metabolic syndrome
1245 Hits
1245 Hits
Increased consumption of 100% unprocessed fruit juice may protect individuals against obesity and metabolic syndrome.
2065 Hits
2065 Hits
In addition to improving the glycemic and lipid profile of diabetics, vegetarian diets may also help to reduce type 2 diabetes risk significantly.
1712 Hits
1712 Hits
Generous intake of legumes, such as beans, peas, chickpeas, and lentils may help guard against type 2 diabetes.
1502 Hits
1502 Hits
Consistent consumption of diets rich in fibers, particular vegetable and cereal fibers, may cut down type 2 diabetes risk.
1317 Hits
1317 Hits
Regular consumption of magnesium-rich foods, such as legumes, whole grains, and green vegetables, may cut down metabolic syndrome risk in older Americans.
1195 Hits
1195 Hits
