Denes Stefler, Hynek Pikhart, Ruzena Kubinova, Andrzej Pajak, Urszula Stepaniak, Sofia Malyutina, Galina Simonova, Anne Peasey, Michael G Marmot, Martin Bobak
Department of Epidemiology and Public Health, University College London, UK denes.stefler.10@ucl.ac.uk. Department of Epidemiology and Public Health, University College London, UK. Centre for Health Monitoring, National Institute of Public Health, Czech Republic. Department of Epidemiology and Population Sciences, Jagiellonian University, Poland. Institute of Internal and Preventive Medicine, Siberian Branch of the Russian Academy of Medical Sciences, Russia Novosibirsk State Medical University, Russia. Institute of Internal and Preventive Medicine, Siberian Branch of the Russian Academy of Medical Sciences, Russia.
Department of Orthopedics, The Affiliated Wuxi People's Hospital of Nanjing Medical University, Wuxi, 214000, China. Department of Orthopedics, Taicang Shaxi People's Hospital, Taicang, 215400, China. The First Clinical Medical College, Guangzhou University of Chinese Medicine, Guangzhou, 510405, China. Department of Orthopedics, The Affiliated Wuxi People's Hospital of Nanjing Medical University, Wuxi, 214000, China. jsxuzhujie@163.com. Department of Orthopedics, The Affiliated Wuxi People's Hospital of Nanjing Medical University, Wuxi, 214000, China. gaoaiguo899@163.com.
Anette Hjartåker, Markus Dines Knudsen, Steinar Tretli, Elisabete Weiderpass
Department of Nutrition, Institute of Basic Medical Sciences, University of Oslo, Blindern, P.O. Box 1046, 0317, Oslo, Norway, anette.hjartaker@medisin.uio.no.
Diets that favor the consumption of fruits and vegetables may help hinder the development of stroke, coronary heart disease, and cardiovascular ailments in men and women.
Andreea Zurbau, Fei Au-Yeung, Sonia Blanco Mejia, Tauseef A Khan, Vladimir Vuksan, Elena Jovanovski, Lawrence A Leiter, Cyril W C Kendall, David J A Jenkins, John L Sievenpiper
Department of Nutritional Sciences Faculty of Medicine University of Toronto Ontario Canada. Clinical Nutrition and Risk Factor Modification Center St. Michael's Hospital Toronto Ontario Canada. Toronto 3D Knowledge Synthesis and Clinical Trial Unit Toronto Ontario Canada. Li Ka Shing Knowledge Institute St. Michael's Hospital Toronto Ontario Canada. Division of Endocrinology and Metabolism St. Michael's Hospital Toronto Ontario Canada. Department of Medicine, Faculty of Medicine University of Toronto Ontario Canada. College of Pharmacy and Nutrition University of Saskatchewan Saskatoon Saskatchewan Canada.
Ce Sun, Wei Sen Zhang, Chao Qiang Jiang, Ya Li Jin, Tong Zhu, Feng Zhu, Shiu Lun Au Yeung, Jean Woo, Kar Keung Cheng, Tai Hing Lam, Lin Xu
School of Public Health, Sun Yat-sen University, Guangzhou, China. Guangzhou Twelfth People's Hospital, Guangzhou, China. School of Public Health, The University of Hong Kong, Hong Kong, China. Department of Medicine and Therapeutics, The Chinese University of Hong Kong, Hong Kong, China. Institute of Applied Health Research, University of Birmingham, Birmingham, UK. Guangzhou Twelfth People's Hospital, Guangzhou, China; School of Public Health, The University of Hong Kong, Hong Kong, China. School of Public Health, Sun Yat-sen University, Guangzhou, China; School of Public Health, The University of Hong Kong, Hong Kong, China; Institute of Applied Health Research, University of Birmingham, Birmingham, UK. Electronic address: xulin27@mail.sysu.edu.cn.
Gina L Trakman, Winnie Y Y Lin, Amy L Hamilton, Amy L Wilson-O'Brien, Annalise Stanley, Jessica Y Ching, Jun Yu, Joyce W Y Mak, Yang Sun, Junkun Niu, Yinglei Miao, Xiaoqing Lin, Rui Feng, Minhu Chen, Nitin Shivappa, James R Hebert, Mark Morrison, Siew C Ng, Michael A Kamm
Department of Gastroenterology, St Vincent's Hospital, Melbourne 3065, Australia. Department of Medicine, The University of Melbourne, Melbourne 3065, Australia. Department of Dietetics, Nutrition and Sport, La Trobe University, Melbourne 3086, Australia. Department of Medicine and Therapeutics, The Chinese University of Hong Kong, Hong Kong, China. Microbiota I-Center (MagIC), The Chinese University of Hong Kong, Hong Kong, China. Institute of Digestive Disease, State Key Laboratory of Digestive Diseases, The Chinese University of Hong Kong, Hong Kong, China. Department of Gastroenterology, The First Affiliated Hospital of Kunming Medical University, Kunming 650032, China. Yunnan Province Clinical Research Center for Digestive Diseases, Kunming 650032, China. Department of Gastroenterology, The First Affiliated Hospital, Sun Yat-sen University, Guangzhou 510060, China. The Cancer Prevention and Control Program, Department of Epidemiology and Biostatistics, Norman J Arnold School of Public Health, University of South Carolina, Columbia, SC 29208, USA. Department of Nutrition, Connecting Health Innovations LLC, Columbia, SC 29201, USA. The University of Queensland Diamantina Institute, Faculty of Medicine, Translational Research Institute, Brisbane 4102, Australia. Centre for Gut Microbiota Research, The Chinese University of Hong Kong, Hong Kong, China.
Alcohol use—irrespective of the quantity—may precipitate the development of breast cancer in women, especially in females who have never been pregnant.
Harindra Jayasekara, Robert J MacInnis, Allison M Hodge, Robin Room, Roger L Milne, John L Hopper, Graham G Giles, Dallas R English
Cancer Epidemiology Centre, Cancer Council Victoria, 615 St Kilda Road, Melbourne, VIC, 3004, Australia. harindra.jayasekara@cancervic.org.au. Centre for Epidemiology and Biostatistics, Melbourne School of Population and Global Health, The University of Melbourne, 207 Bouverie Street, Melbourne, VIC, 3010, Australia. harindra.jayasekara@cancervic.org.au. Cancer Epidemiology Centre, Cancer Council Victoria, 615 St Kilda Road, Melbourne, VIC, 3004, Australia. Centre for Epidemiology and Biostatistics, Melbourne School of Population and Global Health, The University of Melbourne, 207 Bouverie Street, Melbourne, VIC, 3010, Australia. Centre for Alcohol Policy Research, La Trobe University, 215 Franklin Street, Melbourne, VIC, 3000, Australia. Centre for Health Equity, Melbourne School of Population and Global Health, The University of Melbourne, 207 Bouverie Street, Carlton, VIC, 3010, Australia. Centre for Social Research on Alcohol and Drugs, Stockholm University, 106 91, Stockholm, Sweden.
The probability of developing chronic diseases, such as cataract, gout, and liver cirrhosis, may be high among men fond of drinking alcoholic beverages.
Pek Kei Im, Neil Wright, Ling Yang, Ka Hung Chan, Yiping Chen, Yu Guo, Huaidong Du, Xiaoming Yang, Daniel Avery, Shaojie Wang, Canqing Yu, Jun Lv, Robert Clarke, Junshi Chen, Rory Collins, Robin G Walters, Richard Peto, Liming Li, Zhengming Chen, Iona Y Millwood
Clinical Trial Service Unit and Epidemiological Studies Unit (CTSU), Nuffield Department of Population Health, University of Oxford, Oxford, UK. Medical Research Council Population Health Research Unit (MRC PHRU), Nuffield Department of Population Health, University of Oxford, Oxford, UK. Oxford British Heart Foundation Centre of Research Excellence, University of Oxford, Oxford, UK. Fuwai Hospital, Chinese Academy of Medical Sciences, Beijing, China. NCD Prevention and Control Department, Qingdao CDC, Qingdao, China. Department of Epidemiology and Biostatistics, School of Public Health, Peking University, Beijing, China. Peking University Center for Public Health and Epidemic Preparedness & Response, Beijing, China. China National Center for Food Safety Risk Assessment, Beijing, China. Clinical Trial Service Unit and Epidemiological Studies Unit (CTSU), Nuffield Department of Population Health, University of Oxford, Oxford, UK. zhengming.chen@ndph.ox.ac.uk. Medical Research Council Population Health Research Unit (MRC PHRU), Nuffield Department of Population Health, University of Oxford, Oxford, UK. zhengming.chen@ndph.ox.ac.uk. Clinical Trial Service Unit and Epidemiological Studies Unit (CTSU), Nuffield Department of Population Health, University of Oxford, Oxford, UK. iona.millwood@ndph.ox.ac.uk. Medical Research Council Population Health Research Unit (MRC PHRU), Nuffield Department of Population Health, University of Oxford, Oxford, UK. iona.millwood@ndph.ox.ac.uk.
Xuan Wang, Hao Ma, Minghao Kou, Rui Tang, Qiaochu Xue, Xiang Li, Timothy S Harlan, Yoriko Heianza, Lu Qi
Department of Epidemiology, School of Public Health and Tropical Medicine, Tulane University, New Orleans, LA, USA. George Washington University Culinary Medicine Program, Washington, DC, USA. Department of Epidemiology, School of Public Health and Tropical Medicine, Tulane University, New Orleans, LA, USA; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, USA. Electronic address: lqi1@tulane.edu.
Sunmie Kim, Kyungdo Han, Su-Yeon Choi, Sun Young Yang, Seung Ho Choi, Jeong Yoon Yim, Jin Ju Kim, Min-Jeong Kim
Department of Obstetrics and Gynecology, Seoul National University College of Medicine, Seoul National University Hospital Healthcare System Gangnam Center, Seoul, Republic of Korea. Department of Statistics and Actuarial Science, Soongsil University, Seoul, Republic of Korea. Department of Internal Medicine, Seoul National University College of Medicine, Seoul National University Hospital Healthcare System Gangnam Center, Seoul, Republic of Korea. Department of Internal Medicine and Healthcare Research Institute, Seoul National University Hospital Healthcare System Gangnam Center, Seoul, Republic of Korea. Department of Internal Medicine and Healthcare Research Institute, Seoul National University Hospital Healthcare System Gangnam Center, Seoul, Republic of Korea. Electronic address: cshmed@snuh.org. Department of Obstetrics and Gynecology, CHA Hospital Ilsan Medical Center, Goyang, Republic of Korea.
School of Clinical Medicine, Chengdu Medical College, Chengdu, Sichuan, China. Department of Experiment Teaching Center of Clinical Medicine, The First Affiliated Hospital of Chengdu Medical College, Chengdu, Sichuan, China. Department of Nephrology, The First Affiliated Hospital of Chengdu Medical College, Chengdu, Sichuan, China.
Michele Niero, Giulio Bartoli, Paolo De Colle, Marialaura Scarcella, Michela Zanetti
Geriatric Clinic, Maggiore Hospital, Azienda Sanitaria Universitaria Giuliano Isontina, 34148 Trieste, Italy. Department of Medical Sciences, University of Trieste, 34127 Trieste, Italy. Anesthesia, Intensive Care and Nutritional Science, Azienda Ospedaliera "Santa Maria", Via Tristano di Joannuccio, 05100 Terni, Italy.
To Promote and Encourage the Prevention and Reversal of Disease Through Personal Implementation of Practical Lifestyle Measures by Providing Starch-Smart® Health Education!
