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Dietary fiber intake in early pregnancy and risk of subsequent preeclampsia

Early boarding of the dietary fiber train in pregnancy may help to keep preeclampsia at bay.

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Association between Dietary Fiber Intake and Mortality among Colorectal Cancer Survivors: Results from the Newfoundland Familial Colorectal Cancer Cohort Study and a Meta-Analysis of Prospective Studies

Sticking to a high fiber diet may help extend the lifespan of patients suffering from colorectal cancer.

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Dietary fiber intake and risk of gallstone: a case-control study

Individuals on high fiber diet are less prone to come down with gallstone disease.

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Preventing diverticular disease. Review of recent evidence on high-fibre diets

Fondness for fiber-rich foods may help guard against the development of diverticular disease.

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Sources of Dietary Fiber Are Differently Associated with Prevalence of Depression

Frequent intake of fiber from mushrooms and seaweeds may help to ward off depression.

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Dietary fiber intake from fresh and preserved food and risk of nasopharyngeal carcinoma: observational evidence from a Chinese population

Increased dietary exposure to fiber from fresh foods can help shield us from nasopharyngeal cancer.

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Dietary fiber intake, depression, and anxiety: a systematic review and meta-analysis of epidemiologic studies

Fans of fiber-ladened foods may have a high tendency to keep depression at bay.

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Intake and Sources of Dietary Fiber, Inflammation, and Cardiovascular Disease in Older US Adults

Including more plant foods loaded with fiber in our diet may help protect us from cardiovascular disease and lower the amount of markers of inflammation circulating in the blood.

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The Relationship between Dietary Fiber Intake and Lung Function in the National Health and Nutrition Examination Surveys

Increased consumption of foods high in fiber may have a positive impact on lung function in men and women.

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Association Between Dietary Fiber Intake and Heart Failure Among Adults: National Health and Nutrition Examination Survey 2009-2018

Frequent ingestion of high fiber foods may help protect an individual against heart failure.

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Dietary Fiber and Human Papillomavirus Infection among US Women: The National Health and Nutrition Examination Survey, 2003-2016

Upping the intake of foods rich in fiber may help lower a woman's risk of acquiring human papilloma virus infection.

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Dietary Fiber Intake is Associated with Cognitive Function in Older Adults: Data from the National Health and Nutrition Examination Survey

Increased intake of foods containing fiber may help to fight cognitive decline in older adults.

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