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Vegetable-Fruit-Soybean Dietary Pattern and Breast Cancer: A Meta-Analysis of Observational Studies

October 13, 2021

Research Summaries

Breast Cancer Fruits Soy Foods Vegetables

Adhering to a dietary pattern that promotes the consumption of fruits, vegetables and soy foods may confer women with significant protection against breast cancer.

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Fruits Vegetables Soy Foods Breast Cancer

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Cooked meat and risk of breast cancer--lifetime versus recent dietary intake

September 24, 2021

Research Summaries

Breast Cancer Processed Meats Red Meat

Sticking to a diet rich in smoked, barbecued, and grilled meat may make breast cancer more likely to occur in postmenopausal women.

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Smoked Meat Grilled Meat Barbecued Meat Breast Cancer Postmenopausal Women

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Higher Mushroom Consumption Is Associated with Lower Risk of Cancer: A Systematic Review and Meta-Analysis of Observational Studies

July 7, 2021

Research Summaries

Cancer Breast Cancer Mushrooms

Cancer, particularly breast cancer, is less likely to occur in individuals who enjoy consuming mushrooms.

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Mushroom Cancer Breast Cancer

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Higher dietary soy intake appears inversely related to breast cancer risk independent of estrogen receptor breast cancer phenotypes

March 1, 2021

Research Summaries

Breast Cancer Soy Foods

Strict adherence to a high soy diet may help hinder the development of breast cancer in premenopausal women.

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Soy Foods Breast Cancer

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Apple intake and cancer risk: a systematic review and meta-analysis of observational studies

February 26, 2021

Research Summaries

Breast Cancer Colorectal Cancer Lung Cancer

Fondness for apples may diminish the odds of having cancer of lung, breast, colorectal, and digestive tract.

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Apples Breast Cancer Lung Cancer Colorectal Cancer

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Soy intake and breast cancer risk: a prospective study of 300,000 Chinese women and a dose-response meta-analysis

March 15, 2021

Research Summaries

Breast Cancer Soy Foods

Generous consumption of soy foods may help stave off breast cancer.

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Soy Foods Soy Isoflavones Breast Cancer

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Alcoholic Beverage Consumption in Relation to Risk of Breast Cancer: Meta-Analysis and Review

October 16, 2020

Research Summaries

Breast Cancer Alcohol

A surge in breast cancer risk is associated with habitual consumption of alcohol.

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Alcohol Breast Cancer

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Alcoholic Beverage Consumption and Risk of Breast Cancer in Spain

October 14, 2020

Research Summaries

Breast Cancer Alcohol

Regular intake of alcoholic beverages may favor the development of breast cancer.

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Alcohol Breast Cancer

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Lifetime Physical Activity and the Incidence of Proliferative Benign Breast Disease

October 2, 2020

Research Summaries

Breast Cancer Exercise

Engaging in physical activity regularly may put a woman on the path to avoiding a diagnosis of proliferative benign breast disease.

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Walking Physical Activity Benign Disease Breast Breast Cancer

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Dietary Fiber and Risk of Benign Proliferative Epithelial Disorders of the Breast

September 30, 2020

Research Summaries

Breast Cancer High Fiber

Consuming fiber-rich foods regularly may help thwart the development of benign proliferative epithelial disorders of the breast.

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High Fiber Benign Disease Breast Cancer

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Binge Drinking and Risk of Breast Cancer: Results From the SUN ('Seguimiento Universidad De Navarra') Project

September 23, 2020

Research Summaries

Breast Cancer Alcohol

Binge drinking may increase a woman's chances of developing breast cancer.

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Binge Drinking Breast Cancer

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High-fiber Diets and Reduced Risk of Breast Cancer

September 18, 2020

Research Summaries

Breast Cancer High Fiber

Following a high-fiber diet may help to ward off breast cancer in premenopausal and postmenopausal women.

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High Fiber Breast Cancer

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Breast Cancer

Vegetable-Fruit-Soybean Dietary Pattern and Breast Cancer: A Meta-Analysis of Observational Studies

Adhering to a dietary pattern that promotes the consumption of fruits, vegetables and soy foods may confer women with significant protection against breast cancer.

Cooked meat and risk of breast cancer--lifetime versus recent dietary intake

Sticking to a diet rich in smoked, barbecued, and grilled meat may make breast cancer more likely to occur in postmenopausal women.

Higher Mushroom Consumption Is Associated with Lower Risk of Cancer: A Systematic Review and Meta-Analysis of Observational Studies

Cancer, particularly breast cancer, is less likely to occur in individuals who enjoy consuming mushrooms.

Higher dietary soy intake appears inversely related to breast cancer risk independent of estrogen receptor breast cancer phenotypes

Strict adherence to a high soy diet may help hinder the development of breast cancer in premenopausal women.

Apple intake and cancer risk: a systematic review and meta-analysis of observational studies

Fondness for apples may diminish the odds of having cancer of lung, breast, colorectal, and digestive tract.

Soy intake and breast cancer risk: a prospective study of 300,000 Chinese women and a dose-response meta-analysis

Generous consumption of soy foods may help stave off breast cancer.

Alcoholic Beverage Consumption in Relation to Risk of Breast Cancer: Meta-Analysis and Review

A surge in breast cancer risk is associated with habitual consumption of alcohol.

Alcoholic Beverage Consumption and Risk of Breast Cancer in Spain

Regular intake of alcoholic beverages may favor the development of breast cancer.

Lifetime Physical Activity and the Incidence of Proliferative Benign Breast Disease

Engaging in physical activity regularly may put a woman on the path to avoiding a diagnosis of proliferative benign breast disease.

Dietary Fiber and Risk of Benign Proliferative Epithelial Disorders of the Breast

Consuming fiber-rich foods regularly may help thwart the development of benign proliferative epithelial disorders of the breast.

Binge Drinking and Risk of Breast Cancer: Results From the SUN ('Seguimiento Universidad De Navarra') Project

Binge drinking may increase a woman's chances of developing breast cancer.

High-fiber Diets and Reduced Risk of Breast Cancer

Following a high-fiber diet may help to ward off breast cancer in premenopausal and postmenopausal women.

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