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A woman's love for antioxidant-containing foods may protect her from developing breast cancer.
Subscribing to a pro-inflammatory diet may raise breast cancer risk in women.
Choosing a pro-inflammatory diet may propel the development of breast cancer in women.
Women who indulge in pro-inflammatory foods may be prone to suffering from breast cancer.
Optimal intake of anti-inflammatory diet may favor breast cancer prevention in women.
Fervent consumption of pro-inflammatory foods may support the formation of cancerous cells and tumors in the breast and prostate of men and women.
A woman's love for ultra-processed foods may increase her chances of having breast cancer.
High dietary ingestion of whole grains may result in a decline in the prevalence of breast cancer in women.
Regular ingestion of alcohol may boost an individual's odds of developing different types of cancer, including oral, pharyngeal, esophageal, colorectal, liver, and breast cancer.
Individuals who enjoy consuming foods packed with saturated fatty acids are at risk of developing different forms of cancer, including prostate, breast, and colorectal cancer.
