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Health - Food - Science - Community
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The use of selective serotonin reuptake inhibitors (SSRIs) may heighten the risk of a woman's risk of dying prematurely from breast cancer.
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Consistent consumption of alcohol may raise the risk of breast cancer.
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Breast cancer is less likely to occur in women who engaged in physical activity regularly.
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Adherence to a vegan diet may protect women against breast cancer.
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Frequent consumption of red meat might be a contributing factor to the development of breast cancer in premenopausal women.
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Fondness for sugar-sweetened beverages may be tied to higher probability of breast cancer in postmenopausal women.
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Regular intake of high-fiber foods may help slash the risk of cancer.
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Following a high vegetable diet rich in cruciferous vegetables may help to ward off breast cancer.
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Eating generous portions of fiber from vegetables regularly may help thwart the formation of cancerous cells and tumors in the breast.
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Eating a plate of whole grains 8 or more times per week may help to keep breast cancer at bay.
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Eating an apple a day may improve an individuals chances of avoiding cancer.
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