Blog Tags

Health - Food - Science - Community

Dietary fiber and fiber fraction intakes and colorectal cancer risk in Chinese adults.

A high-fiber diet may help lower the risk of colorectal cancer.

Continue reading
  469 Hits
  0 Comments

Dietary fibre and asymptomatic diverticular disease of the colon.

Generous intake of high-fiber diets may help to thwart the development of asymptomatic diverticular disease of the colon.

Continue reading
  497 Hits
  0 Comments

Dietary fibre in food and protection against colorectal cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC): an observational study.

Increase in the frequency of fiber-rich foods may help to halt the onset of colorectal cancer.

Continue reading
  2016 Hits
  0 Comments

Dietary fibre intake and risk of ischaemic and haemorrhagic stroke in the UK Women's Cohort Study.

Adhering to diets rich in high-fiber foods may help women to keep stroke at bay.

Continue reading
  520 Hits
  0 Comments

Source of dietary fibre and diverticular disease incidence: a prospective study of UK women.

High dietary ingestion of fiber-containing foods, such as fruits, vegetables, and potatoes, may help to ward off diverticular disease in women.

Continue reading
  1980 Hits
  0 Comments

Fiber intake and risk of adenocarcinomas of the esophagus and stomach.

Higher intake of cereal fiber may correlate with lower risk of gastric and esophageal cancer.

Continue reading
  459 Hits
  0 Comments

Prospective study of dietary fiber and risk of chronic obstructive pulmonary disease among US women and men.

Habitual intake of fiber-rich foods, particularly whole grains, may contribute positively to the prevention of chronic obstructive pulmonary disease.

Continue reading
  610 Hits
  0 Comments

Dietary fiber, lung function, and chronic obstructive pulmonary disease in the atherosclerosis risk in communities study.

An improvement in lung function and a decline in chronic obstructive pulmonary disease (COPD) risk is associated with frequent consumption of fiber-laden foods.

Continue reading
  641 Hits
  0 Comments

Dietary fiber reduces peripheral arterial disease risk in men.

Adequate intake of fiber-rich foods may help guard against peripheral arterial disease in men.

Continue reading
  449 Hits
  0 Comments

A prospective study of dietary fiber intake and risk of cardiovascular disease among women.

​Habitual consumption of fiber-rich foods, such fruits, vegetables, and whole grains, may lessen the risk of developing cardiovascular disease in women.

Continue reading
  2518 Hits
  0 Comments

Dietary intake of fiber and decreased risk of cancers of the colon and rectum: evidence from the combined analysis of 13 case-control studies.

​A high-fiber diet may help to slash the risk of developing colorectal cancer.

Continue reading
  626 Hits
  0 Comments

Dietary fiber intake reduces risk for Barrett's esophagus and esophageal cancer.

​High dietary ingestion of foods rich in fiber may help to ward off esophageal cancer and Barrett's esophagus.

Continue reading
  605 Hits
  0 Comments