Habitual intake of fruits and vegetables may help to hold lung cancer at bay in women.
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Fruit
Health - Food - Science - Community
Increasing the frequency of consumption of fruits and vegetables from less than 1 serving of fruits and vegetables per day to 3-5 servings may slash hip fracture risk significantly in older adults.
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518 Hits
Generous consumption of fruits may help strengthen the bones of elderly individuals.
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563 Hits
Regular consumption of fruits and vegetables may shield women from breast cancer.
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512 Hits
Avid consumption of fruits and vegetables in addition to being physically active may help thwart the development of metabolic syndrome.
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539 Hits
Consistent consumption of fruits and vegetables may hinder the onset of depression in individuals.
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495 Hits
Eating less than 4 servings of fruits and vegetables daily may worsen the risk of psychosis in an individual.
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515 Hits
Creating more space for fruits and vegetables in our plates may help curb the onset of depression and psychological distress and improve our overall mental wellbeing.
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491 Hits
Preference for raw fruits and vegetables over processed ones may help to improve mental health and protect against anxiety and depression in young adults.
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545 Hits
Eating 5 or more servings of fruits and vegetables daily may help ward off depression and anxiety in adolescents.
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562 Hits
Daily intake of 5 servings of fruits and vegetables may help slow down the periodontal diseases and prevent tooth loss.
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474 Hits
Avid consumption of fruits may make cancer less likely to occur in the distal region of the stomach in men.
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965 Hits
