Eating more high-fiber foods may make the occurrence of colorectal cancer less likely.
Diets rich in fruits and vegetables high in β-carotene and vitamin E may hinder the development of Parkinson's disease.
Generous consumption of fruit fiber may reduce the likelihood of acquiring idiopathic pulmonary fibrosis.
Adequate intake of fruits, vegetables, and whole grains packed with insoluble may protect women against tooth loss.
High fruit and vegetable diets may reduce an individual's susceptibility to develop amyotrophic lateral sclerosis (ALS).
Eating more fruits, vegetables, and whole grains may make the formation of colorectal adenomatous polyps less likely.
Eating an apple a day may help to add sparkle to the sex life of young women.
Regular consumption of colorful fruits and vegetables may help hinder the development of colorectal cancer.
Individuals on high fruit diets may have a low tendency of developing abdominal aortic aneurysm.
Adequate intake of fruits and vegetables may help guard against the development of prostate cancer.