DrCarney.com Blog

Health - Food - Science - Community

Heme Iron From Meat and Risk of Colorectal Cancer: A Meta-Analysis and a Review of the Mechanisms Involved

High dietary ingestion of heme iron from meat may promote the development of colon cancer.

Continue reading
  824 Hits

Systematic Review With Meta-Analysis: Alcohol Consumption and Risk of Colorectal Serrated Polyp

Moderate and heavy intake of alcohol may foster the development and growth of serrated polyps in the colon and rectum.

Continue reading
  747 Hits

Risk of Colorectal Cancer in Patients With Alcoholism: A Nationwide, Population-Based Nested Case-Control Study

Alcohol dependence (alcoholism) might be a risk factor for colorectal cancer.

Continue reading
  677 Hits

Alcohol Drinking and the Risk of Colorectal Adenoma: A Dose-Response Meta-Analysis

Colorectal adenomas are more likely to occur among individuals who consumed more than 2 drinks per day.

Continue reading
  634 Hits

Dietary Fibre and Colorectal Adenoma in a Colorectal Cancer Early Detection Programme

Increased intake of foods high in fiber, such as fruits and whole grains, may help ward off colorectal adenomas.

Continue reading
  846 Hits

Alcohol Consumption Is Associated With the Risk of Developing Colorectal Neoplasia: Propensity Score Matching Analysis

Frequent drinking of alcohol may increase an individual's chances of developing colorectal cancer.

Continue reading
  595 Hits

Dietary Fiber and Risk of Colorectal Cancer in the Japan Collaborative Cohort Study

Following a high-fiber diet may confer individuals with significant protection against colorectal cancer.

Continue reading
  648 Hits

Effect of Dietary Fiber Intake on Breast Cancer Risk According to Estrogen and Progesterone Receptor Status

Following a high fiber diet rich in fruits and vegetables may confer women with significant protection against breast cancer.

Continue reading
  656 Hits

Alcohol Consumption and Breast Cancer Risk by Estrogen Receptor Status: In a Pooled Analysis of 20 Studies

Regular drinking of alcohol may make breast cancer more likely to occur in women.

Continue reading
  673 Hits

Dietary Fiber Intake and Risk of Postmenopausal Breast Cancer Defined by Estrogen and Progesterone Receptor Status--A Prospective Cohort Study Among Swedish Women

Avid consumption of high-fiber foods, such as fruits and whole grains, may slash the risk of breast cancer in postmenopausal women.

Continue reading
  791 Hits

Alcohol and Postmenopausal Breast Cancer Risk Defined by Estrogen and Progesterone Receptor Status: A Prospective Cohort Study

Fondness for alcohol may elevate the risk of breast cancer in postmenopausal women.

Continue reading
  616 Hits

Fruit and Vegetable Intake Is Inversely Associated With Cancer Risk in Mexican-Americans

Daily intake of 5 or more servings of fruits and vegetables may help safeguard an individual from cancer.

Continue reading
  716 Hits

Off Canvas Main Menu Display