Blog Tags
Health - Food - Science - Community
144 Hits
0 Comments
Regular ingestion of refined cereal products may facilitate the onset of oral, pharyngeal, laryngeal, esophageal, stomach, colon, rectal, and thyroid cancers.
274 Hits
Eating more whole grains may help guard against the development of cancers of the mouth, pharynx, larynx, and esophagus.
303 Hits
Generous intake of high-fiber diets rich in legumes, whole grains, and cruciferous vegetables may protect individuals against kidney cancer.
824 Hits
4983 Hits
High consumption of white rice may increase type 2 diabetes risk.
1571 Hits
Women who regularly consume large servings of refined grains are much more prone to develop type 2 diabetes than those who are habitual consumers of whole grains.
1565 Hits
High intake of western diets, especially those rich in processed meats, may increase the likelihood of developing type 2 diabetes in women.
780 Hits
Generous intake of diets high in whole grains may significantly cut down metabolic syndrome risk.
1030 Hits
Low all-cause and cardiovascular disease mortality risks are associated with high whole-grain breakfast cereal consumption in US adult males.
888 Hits
