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Health - Food - Science - Community
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High exposure to nitrites from animal sources, such as processed meats, may up the risk of kidney cancer.
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Increased intake of fruits and vegetables may help to fend off renal (kidney) cancer.
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Red and processed meat lovers may be highly vulnerable to renal (kidney) cancer.
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Cigarette smokers may have a high propensity to develop and die from renal cancer.
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Generous intake of high-fiber diets rich in legumes, whole grains, and cruciferous vegetables may protect individuals against kidney cancer.
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High consumption of diets rich in vegetables and tomatoes may cut down renal cancer development risk.
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Regular drinking of alcohol may increase the renal cancer development risk.
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Americans who regularly consume cruciferous vegetables are less likely to develop renal cell carcinoma than those who do not.
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