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Generous intake of fiber-rich foods may confer individuals with significant protection against kidney (renal) cancer.
Kidney cancer is among the top 10 most common cancers in both men and women. The American Cancer Society estimates that more than 63,000 persons will be diagnosed with cancer of the kidney and over 14,000 individuals will die from the disease in 2018. A rapidly growing number of published studies have shown that certain food groups may be beneficia...
High exposure to nitrites from animal sources, such as processed meats, may up the risk of kidney cancer.
Increased intake of fruits and vegetables may help to fend off renal (kidney) cancer.
Red and processed meat lovers may be highly vulnerable to renal (kidney) cancer.
Cigarette smokers may have a high propensity to develop and die from renal cancer.
Generous intake of high-fiber diets rich in legumes, whole grains, and cruciferous vegetables may protect individuals against kidney cancer.
High consumption of diets rich in vegetables and tomatoes may cut down renal cancer development risk.
Regular drinking of alcohol may increase the renal cancer development risk.
