Cheese

Risk of Gestational Diabetes Mellitus in Relation to Maternal Egg and Cholesterol Intake

June 22, 2020

Research Summaries

Diabetes Cholesterol Eggs

Gestational diabetes is more likely to occur in pregnant women who enjoyed consuming high-cholesterol foods, such as eggs.

188 Hits

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188 Hits

0 Comments

Dietary Fat and Cholesterol and Risk of Cardiovascular Disease in Older Adults: The Health ABC Study

June 10, 2020

Research Summaries

Cardiovascular Disease Cholesterol Eggs

Avid consumption of eggs and other cholesterol-containing foods may increase the risk of cardiovascular disease in elderly men and women.

181 Hits

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181 Hits

0 Comments

Associations of Dietary Cholesterol or Egg Consumption With Incident Cardiovascular Disease and Mortality.

May 21, 2019

Research Summaries

Cardiovascular Disease Cholesterol Eggs

Consistent consumption of eggs and other cholesterol-rich foods may increase cardiovascular disease incidence and mortality risk.

2193 Hits

0 Comments

2193 Hits

0 Comments

Egg consumption and mortality from colon and rectal cancers: an ecological study.

October 14, 2018

Research Summaries

Colorectal Cancer Eggs

Generous consumers of eggs may have a high tendency of dying from colorectal cancer.

706 Hits

0 Comments

706 Hits

0 Comments

Egg consumption and risk of incident type 2 diabetes: a dose-response meta-analysis of prospective cohort studies.

April 1, 2018

Research Summaries

Type 2 Diabetes Eggs

Regular consumers of eggs may have a high propensity to develop type 2 diabetes.

1281 Hits

0 Comments

1281 Hits

0 Comments

Egg consumption and risk of cardiovascular diseases and diabetes: a meta-analysis.

March 25, 2018

Research Summaries

Cardiovascular Disease Diabetes Eggs

Generous intake of eggs may raise the odds of developing diabetes and cardiovascular disease.

3067 Hits

0 Comments

3067 Hits

0 Comments

Egg consumption and risk of non-alcoholic fatty liver disease.

June 2, 2017

Research Summaries

Liver Eggs

Regular intake of eggs may raise the odds of developing non-alcoholic fatty liver disease.

4290 Hits

0 Comments

4290 Hits

0 Comments

Egg Consumption and Incidence of Heart Failure: A Meta-Analysis of Prospective Cohort Studies.

May 28, 2017

Research Summaries

Cardiovascular Disease Heart Eggs

A surge in the risk heart failure is associated with frequent consumption of egg.

1192 Hits

0 Comments

1192 Hits

0 Comments

Egg consumption and risk of heart failure in the Physicians' Health Study.

May 28, 2017

Research Summaries

Cardiovascular Disease Eggs

Frequent consumers of eggs are more prone to suffer from heart failure than individuals who rarely consume or totally avoid eggs.

2526 Hits

0 Comments

2526 Hits

0 Comments

Egg consumption and risk of GI neoplasms: dose-response meta-analysis and systematic review.

May 28, 2017

Research Summaries

Cancer Gastrointestinal Eggs

Regular consumers of eggs may have a high tendency of developing gastrointestinal neoplasm.

2657 Hits

0 Comments

2657 Hits

0 Comments

Egg consumption is associated with increased risk of ovarian cancer: evidence from a meta-analysis of observational studies.

February 12, 2017

Research Summaries

Ovarian Cancer Female Reproductive Oncology Eggs

Women who are regular consumers of eggs are highly vulnerable to ovarian cancer.

1660 Hits

0 Comments

1660 Hits

0 Comments

Egg intake and cancers of the breast, ovary and prostate: a dose-response meta-analysis of prospective observational studies.

September 17, 2016

Research Summaries

Cancer Breast Cancer Ovarian Cancer Prostate Cancer Oncology Eggs

Generous intake of eggs may increase breast, prostate, and ovarian cancer risk.

1282 Hits

0 Comments

1282 Hits

0 Comments

Risk of Gestational Diabetes Mellitus in Relation to Maternal Egg and Cholesterol Intake

Gestational diabetes is more likely to occur in pregnant women who enjoyed consuming high-cholesterol foods, such as eggs.

Dietary Fat and Cholesterol and Risk of Cardiovascular Disease in Older Adults: The Health ABC Study

Avid consumption of eggs and other cholesterol-containing foods may increase the risk of cardiovascular disease in elderly men and women.

Associations of Dietary Cholesterol or Egg Consumption With Incident Cardiovascular Disease and Mortality.

Consistent consumption of eggs and other cholesterol-rich foods may increase cardiovascular disease incidence and mortality risk.

Egg consumption and mortality from colon and rectal cancers: an ecological study.

Generous consumers of eggs may have a high tendency of dying from colorectal cancer.

Egg consumption and risk of incident type 2 diabetes: a dose-response meta-analysis of prospective cohort studies.

Regular consumers of eggs may have a high propensity to develop type 2 diabetes.

Egg consumption and risk of cardiovascular diseases and diabetes: a meta-analysis.

Generous intake of eggs may raise the odds of developing diabetes and cardiovascular disease.

Egg consumption and risk of non-alcoholic fatty liver disease.

Regular intake of eggs may raise the odds of developing non-alcoholic fatty liver disease.

Egg Consumption and Incidence of Heart Failure: A Meta-Analysis of Prospective Cohort Studies.

A surge in the risk heart failure is associated with frequent consumption of egg.

Egg consumption and risk of heart failure in the Physicians' Health Study.

Frequent consumers of eggs are more prone to suffer from heart failure than individuals who rarely consume or totally avoid eggs.

Egg consumption and risk of GI neoplasms: dose-response meta-analysis and systematic review.

Regular consumers of eggs may have a high tendency of developing gastrointestinal neoplasm.

Egg consumption is associated with increased risk of ovarian cancer: evidence from a meta-analysis of observational studies.

Women who are regular consumers of eggs are highly vulnerable to ovarian cancer.

Egg intake and cancers of the breast, ovary and prostate: a dose-response meta-analysis of prospective observational studies.

Generous intake of eggs may increase breast, prostate, and ovarian cancer risk.

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Gestational diabetes is more likely to occur in pregnant women who enjoyed consuming high-cholesterol foods, such as eggs.

Avid consumption of eggs and other cholesterol-containing foods may increase the risk of cardiovascular disease in elderly men and women.

Consistent consumption of eggs and other cholesterol-rich foods may increase cardiovascular disease incidence and mortality risk.

​Generous consumers of eggs may have a high tendency of dying from colorectal cancer.

​Regular consumers of eggs may have a high propensity to develop type 2 diabetes.

​Generous intake of eggs may raise the odds of developing diabetes and cardiovascular disease.

Regular intake of eggs may raise the odds of developing non-alcoholic fatty liver disease.

A surge in the risk heart failure is associated with frequent consumption of egg.

Frequent consumers of eggs are more prone to suffer from heart failure than individuals who rarely consume or totally avoid eggs.

Regular consumers of eggs may have a high tendency of developing gastrointestinal neoplasm.

Women who are regular consumers of eggs are highly vulnerable to ovarian cancer.

Generous intake of eggs may increase breast, prostate, and ovarian cancer risk.

Mission Statement

Frequently Used

My Videos

Site Access

Food Coaching

My Other Sites

Featured Columnist

Off Canvas Main Menu Display

Generous consumers of eggs may have a high tendency of dying from colorectal cancer.

Regular consumers of eggs may have a high propensity to develop type 2 diabetes.

Generous intake of eggs may raise the odds of developing diabetes and cardiovascular disease.