DrCarney.com Blog

Health - Food - Science - Community

Dietary meat fats and burden of cardiovascular disease risk factors in the elderly: a report from the MEDIS Study.

High intake of diets rich in meat fats may increase the risk of developing cardiovascular disease in elderly people.

Continue reading
  3387 Hits

Dietary fiber and stroke risk: a meta-analysis of prospective cohort studies.

Decreased risk of stroke is associated with increased consumption of diets high in dietary fiber.

Continue reading
  1567 Hits

Effect of folic acid supplementation on cardiovascular outcomes: a systematic review and meta-analysis.

Contrary to popular belief, regular intake of folic acid supplements may not prevent the occurrence of adverse cardiovascular events, such as stroke, cardiovascular mortality, and myocardial infarction.

Continue reading
  2773 Hits

Impact of antidepressants use on risk of myocardial infarction: A systematic review and meta-analysis.

​High myocardial infarction risk is associated with individuals taking antidepressant drugs.

Continue reading
  2047 Hits

Sugar-sweetened beverage consumption and incident hypertension: a systematic review and meta-analysis of prospective cohorts.

Generous consumers of sugar-sweetened beverages may have a higher tendency of developing hypertension than rare- and non-consumers of these types of beverages.

Continue reading
  1311 Hits

Calcium suppplement and cardiovascular risk: 5 years on.

High intake of calcium supplements may promote the development of adverse cardiovascular events, such as stroke and myocardial infarction.

Continue reading
  1903 Hits

Vascular events in healthy older women receiving calcium supplementation: randomized controlled trial.

The intake of calcium supplements is linked with high risk of stroke, angina, myocardial infarction, ischemic heart attack, and sudden death.

Continue reading
  3592 Hits

Red meat consumption and mortality: results from two prospective cohort studies.

Eating large quantities of red meat may be associated with elevated total, cancer, and cardiovascular disease (CVD) mortality risk.

Continue reading
  1495 Hits

Dietary cholesterol and egg yolk: not for patients at risk of vascular disease.

High consumption of dietary cholesterol promotes the development of vascular diseases.

Continue reading
  1220 Hits

Fruit and vegetable consumption and risk of coronary heart disease: a meta-analysis of cohort studies.

Habitual consumption of fruits and vegetables may significantly cut down coronary heart disease risk.

Continue reading
  1047 Hits

Association between whole grain intake and stroke risk: evidence from a meta-analysis.

Stroke is less likely to occur in individuals adhering to a diet high in whole grains.

Continue reading
  1064 Hits

Prospective association of sugar-sweetened and artificially sweetened beverage intake with risk of hypertension.

Consistent consumption of sugar-sweetened and artificial-sweetened beverages may increase an individual's susceptibility to hypertension.

Continue reading
  1641 Hits

Off Canvas Main Menu Display