DrCarney.com Blog
Health - Food - Science - Community
Being physically inactive may trigger the development of some types of cancer, including breast, endometrial, colorectal, and lung cancers.
Passionate consumers of alcohol may be at risk of developing different types of cancer, including breast, colorectal, and lung cancer.
Upping our cruciferous vegetable intake levels may help knock our chances of suffering from cancer of the lungs, stomach, and endometrium and premature death.
Women who enjoy consuming soy foods before receiving a diagnosis of lung cancer have better chances of surviving the disease.
Eating red and processed meats is tied to higher mortality risk among patients with lung and upper aerodigestive tract cancer.
Loading our plates with generous amounts of red and processed meats may trigger the development of different forms of cancer, including lung, colorectal, breast, liver, and endometrial cancer.
Fondness for meat may lead to a spike in lung cancer risk in men.
Following a diet rich in phytoestrogens may boost an individual's defense against lung cancer.
Avid consumption of carbohydrates from fruits, vegetables, and whole grains may help hinder the development of cancerous cells and tumors in the lungs.
Consistent consumption of citrus fruits may help guard against the onset of lung cancer.
