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Consistent ingestion of foods high in carotenoids may confer an individual with significant protection against depression.
High dietary ingestion of carotenoids may help to keep asthma at bay.
Eating a diet rich in fruits and vegetables loaded with carotenoids may markedly decrease the incidence of cardiovascular mortality among the elderly.
A significant drop in stomach cancer risk is found among individuals on high carotenoid diet.
Consistent consumption of foods high in some vitamins and carotenoids, including lutein,zeaxanthin, beta-carotene, vitamin A, and C, may help fend off cataracts.
Increased dietary exposure to lutein and zeaxanthin may help fight off cataract formation in men.
Consistent consumption of fruits and vegetables packed with vitamin A, C, and carotenoids may help halt the onset of glaucoma in older African-American women.
Eating foods rich in carotenoids regularly may brighten a man's chances of avoiding hip fracture.
Eating more carotenoid-containing foods, such as tomatoes and carrots, may help to protect men against prostate cancer.
A decline in colorectal cancer risk is associated with high dietary intake of foods containing carotenoids, such as α-carotene, β-carotene, β-cryptoxanthin, and lycopene.
Regular consumption of foods high in carotenoids may help to inhibit the development of cancerous cells and tumors in the esophagus.