Health - Food - Science - Community
Consistent consumption of soft drinks may raise the odds of developing non-alcoholic fatty liver disease.
A significant increase in the risk of stroke, dementia, and Alzheimer's disease is associated with high intake of artificially-sweetened beverages.
Regular drinking of soft drinks and artificially-sweetened beverages may up cardiovascular disease risk.
Frequent consumers of sugar-sweetened and artificial-sweetened beverages may be at increased risk of developing metabolic syndrome.
Regular consumers of sugary juice and soft drinks may have a high tendency of developing type 2 diabetes.