Generous intake of red and organ meat may favor the development of non-alcoholic fatty liver disease (NAFLD).
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Health - Food - Science - Community
Prospective study of perceived dietary salt intake and the risk of non-alcoholic fatty liver disease
Opting for salty foods may accelerate the onset of non-alcoholic fatty liver disease (NAFLD).
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168 Hits
Fondness for fruits and vegetables may help thwart the development of non-alcoholic fatty liver disease (NAFLD).
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222 Hits
Avid consumption of raw garlic may help fend off non-alcoholic fatty liver disease (NAFLD).
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259 Hits
High legume diets may be beneficial in the prevention of nonalcoholic fatty liver disease.
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850 Hits
Regular drinking of sugar-sweetened beverages may promote the development of fatty liver disease.
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Recent Comments
That's great but I have to wonder what the chemicals in the artificially non-sweetened beverages like diet coke do to our bodies. ... Read More
Tuesday, April 03 2018 13:06
Hello Peter, Thanks for your observations. There are other studies that show drinking artificially sweetened beverages still leads... Read More
Tuesday, April 03 2018 15:15
I expect water and hydration is important for so many reasons and something so many people need to know more about. Perhaps that c... Read More
Tuesday, April 03 2018 16:08
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Frequent intake of soft drinks might be a risk factor for non-alcoholic fatty liver disease.
1469 Hits
1469 Hits
Consistent consumption of soft drinks may raise the odds of developing non-alcoholic fatty liver disease.
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1190 Hits
