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Following a diet rich in phytoestrogens may boost an individual's defense against lung cancer.
Avid consumption of carbohydrates from fruits, vegetables, and whole grains may help hinder the development of cancerous cells and tumors in the lungs.
Consistent consumption of citrus fruits may help guard against the onset of lung cancer.
Creating more space for fruits and vegetables in our plates may improve our chances of evading a diagnosis of lung cancer.
Habitual consumption of salted meat may make an individual more vulnerable to different types of cancer.
Eating fatty foods consistently may increase an individual's predisposition to lung cancer.
High ingestion of fatty foods may spur the development of cancerous cells and tumors in the lungs.
Increased rate of ingestion of carrot may help knock down the risk of lung cancer.
The probability of developing lung cancer may be high in men who preferred consuming generous amounts of cholesterol-containing foods.
Greater intake of foods packed with cholesterol is tied to higher risk of lung cancer in men.
