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Boarding the healthy plant-based diet train may help drive down the risk of hypertension in men and women.
Alcohol lovers may be highly prone to have hypertension.
Loading our plates with legumes may tip the odds of preventing hypertension in our favor.
Upping the intake of salty foods may drive up the incidence of hypertension in men and women.
Preference for salty foods may make an individual highly likely to become hypertensive.
Individuals with high intake of ultra-processed foods are likely to become hypertensive.
Engaging in physical activity may improve an individual's chances of staying free from hypertension.
Preference for ultra-processed foods may promote the development of several chronic diseases, including obesity, hypertension, diabetes, and dyslipidemia.
Upping our rate of ingestion of ultra-processed foods may put us at risk of developing obesity, hypertension, and diabetes.
Sticking to a diet high in red and processed meat may drive up an individual's chances of developing and dying from chronic diseases, such as stroke, hypertension, heart failure, coronary heart disease (CHD), and type 2 diabetes mellitus.
