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Preference for ultra-processed foods may facilitate the development of hypertension in middle-aged men and women.
Habitual intake of foods heavy on antioxidants may help increase an individual's chances of staying free from hypertension.
Likeness for ultra-processed foods may bump up an individual's risk of suffering from chronic diseases, such as obesity, diabetes, and hypertension.
Strict adherence to a plant-based diet may help to maintain blood pressure numbers within a healthy range.
Adhering to a high whole grain diet may brighten an individual's chances of staying free from hypertension.
Fans of artificially sweetened beverages are at risk of developing several chronic diseases, including obesity, hypertension, cardiovascular disease, and type 2 diabetes.
Subscribing to a pro-inflammatory diet may set the stage for hypertension in men and women.
Diets centered around healthy plant foods may provide individuals with a strong shield against hypertension.
Adequate intake of foods rich in antioxidants may help to maintain healthy blood pressure numbers and thwart the development of hypertension.
Hyperuricemia tends to affect lovers of pro-inflammatory foods.
