Eating generous portions of foods loaded with polyphenols is tied to lower risk of hypertension in women.
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Health - Food - Science - Community
Frequent drinking of alcohol may contribute to the development of hypertension in men.
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128 Hits
High risk of hypertension and end-stage renal disease (ESRD) may be found among daily consumers of alcohol.
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84 Hits
Heavy consumption of alcohol can trigger the development of hypertension in men.
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113 Hits
Alcohol drinkers may be highly prone to suffer from hypertension.
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96 Hits
Habitual drinking of alcohol may increase a man's susceptibility to different types of hypertension, including isolated systolic, isolated diastolic, and systolic-diastolic hypertension.
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115 Hits
Sticking to a diet high in fried food can trigger the onset of pre-hypertension and hypertension in women.
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156 Hits
Women on high fried food diet are likely to become hypertensive.
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107 Hits
Regular consumers of vegetables rich in nitrates are less likely to become hypertensive.
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216 Hits
Cannabis use may precipitate the onset of stroke and cardiovascular ailments, such as hypertension, heart failure, coronary artery disease (CAD), and sudden cardiac death.
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190 Hits
Increasing the frequency of consumption of allium vegetables, especially garlic, may not only improve the diabetes, cancer, and cardiovascular disease risk profile, but also positively influence the overall health of an individual.
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220 Hits
Following a dietary pattern that promotes the consumption of whole grains for breakfast may help shield a man from hypertension.
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150 Hits
