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High salt intake: independent risk factor for obesity?

Excessive intake of salty foods may give rise to obesity in children and adults.

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Dietary sodium and risk of stroke in the Northern Manhattan study

Individuals on high salt diet may be prone to suffering a stroke attack.

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  189 Hits

Salt intake, stroke, and cardiovascular disease: meta-analysis of prospective studies

Indulgence in salty foods may bump up the risk of stroke and cardiovascular disease in an individual.

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Prospective study of perceived dietary salt intake and the risk of non-alcoholic fatty liver disease

Opting for salty foods may accelerate the onset of non-alcoholic fatty liver disease (NAFLD).

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Sodium intake and risk of death from stroke in Japanese men and women.

High dietary intake of salt may increase an individual's likelihood of dying from a stroke attack.

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Association between habitual dietary salt intake and risk of gastric cancer: a systematic review of observational studies.

High dietary intake of salt may increase stomach cancer development risk. This study assessed the correlation between habitual consumption of salty foods and gastric (stomach) cancer risk. Researchers systematically reviewed 10-year old data on salt intake and gastric cancer odds ratio of 2,076498 subjects extracted from 4 cohort and 7 case-control studies. They found a...

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Dietary salt intake and risk of gastric cancer.

Generous consumption of salt and salt-rich foods may increase stomach cancer development risk.

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Endothelial function is impaired after a high-salt meal in healthy subjects.

High-salt diets may impair endothelial function in healthy individuals.

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