Health - Food - Science - Community
Devout consumption of antioxidant-containing foods may hinder the development of gestational diabetes in pregnant women.
Adequate intake of antioxidants from food sources may slash an individual's risk of being infected with helicobacter pylori.
Devout consumption of antioxidant-containing foods may help halt the occurrence of colorectal cancer.
Adequate intake of antioxidants from fruits and vegetables may help guard against the development of stomach cancer.
Avid consumption of antioxidants and phytoestrogens from food sources may help foil the development of glioma.
Eating a high fiber and antioxidant diet may have a positive effect on aggressive behaviors in adolescent girls.
Regular ingestion of fiber and antioxidants from food sources may help ward off depression in adolescent girls.
Devout consumption of antioxidants from food sources may significantly slash pancreatic cancer development and mortality risk.
Preference for foods high in antioxidants may help knock down an individual's odds of experiencing depression, anxiety, and sleep disorders.
Sticking to a diet high in antioxidant-rich fruits and red beans may help halt the formation of cataracts in people with type 2 diabetes.
Regular consumption of antioxidant-containing foods, such as fruits and vegetables, may help to enhance lung function in patients with chronic obstructive pulmonary disease (COPD).