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Health - Food - Science - Community
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Generous consumers of eggs may have a high tendency of dying from colorectal cancer.
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Regular consumers of eggs may have a high propensity to develop type 2 diabetes.
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Generous intake of eggs may raise the odds of developing diabetes and cardiovascular disease.
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Recent Comments
This article seems to suggest the exact (too serious a subject to note the pun) opposite to your view: https://www.nature.com/arti... Read More
Friday, 20 October 2017 22:45
Great article regarding the risks of prostate cancer due to egging. We should avoid these kind of foods in our diet which helps to... Read More
Friday, 29 December 2017 07:45
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Regular intake of eggs may raise the odds of developing non-alcoholic fatty liver disease.
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A surge in the risk heart failure is associated with frequent consumption of egg.
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Frequent consumers of eggs are more prone to suffer from heart failure than individuals who rarely consume or totally avoid eggs.
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Regular consumers of eggs may have a high tendency of developing gastrointestinal neoplasm.
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Women who are regular consumers of eggs are highly vulnerable to ovarian cancer.
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