High dietary ingestion of heme iron from meat may promote the development of colon cancer.
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Health - Food - Science - Community
Long-term participation in physical activities may help postmenopausal women who are never users of hormone replacement therapy beat colon cancer.
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381 Hits
Habitual consumption of foods packed with fiber may thwart the development of colon cancer.
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294 Hits
Avid consumption of high-fiber foods may help fend off colon cancer.
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455 Hits
Cigarette smokers may have high propensity to develop colon cancer
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622 Hits
Regular exercise may help cut down the risk of colon cancer.
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454 Hits
Regular exercise may help to fend off colon cancer.
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478 Hits
Generous consumption of fiber-rich foods, such as fruits, vegetables, and grains, may help guard against the development of colon cancer.
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1239 Hits
Regular consumers of processed meats may have a high propensity of developing colon cancer.
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2359 Hits
Regular consumption of diets low in fiber-rich plant foods, such as fruits, vegetables, and whole grains may increase colon cancer risk.
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1661 Hits
Frequent consumption of meat, such as beef and lamb, may increase an individual's susceptibility to colorectal cancer.
1299 Hits
1299 Hits
Adequate intake of fruits and vegetables may help protect individuals against colon cancer.
1256 Hits
1256 Hits
