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Research Team that works on the Science Health Research Summaries and other research projects.

Cigarette smoking and breast cancer risk: update of a prospective cohort study.

​Women who are cigarette smokers may be highly vulnerable to breast cancer.

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  2261 Hits

Cigarette smoking and cervical cancer: Part I: a meta-analysis.

​Women who are cigarette smokers may have a high tendency of developing cervical cancer.

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  2018 Hits

Dietary fiber intake reduces risk for Barrett's esophagus and esophageal cancer.

​High dietary ingestion of foods rich in fiber may help to ward off esophageal cancer and Barrett's esophagus.

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  1387 Hits

Dietary fiber intake is associated with a reduced risk of ovarian cancer: a dose-response meta-analysis.

Following a high-fiber diet may brighten a woman's chances of avoiding ovarian cancer.

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  • 2018
  • Xu H, Ding Y, Xin X, Wang W, Zhang D.
  • Department of Epidemiology and Health Statistics, the School of Public Health of Qingdao University, Qingdao, Shandong Province, People's Republic of China. Department of Reproduction, the Affiliated Hospital of Qingdao University, Qingdao, Shandong Province, People's Republic of China. Department of Epidemiology and Health Statistics, the School of Public Health of Qingdao University, Qingdao, Shandong Province, People's Republic of China. Electronic address: zhangdf1962@aliyun.com.
  • No, Free full text of study was not found.
  • No. Source of funding disclosure not found
  • No. Potential conflicts disclosure not found
  3054 Hits

Dietary flavonoid intake and the risk of stroke: a dose-response meta-analysis of prospective cohort studies.

Adequate intake of flavonoids from dietary sources may help guard against the development of stroke.

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  1522 Hits

Dietary flavonoids intake and the risk of coronary heart disease: a dose-response meta-analysis of 15 prospective studies.

Habitual consumption of flavonoid-rich foods may confer individuals with significant protection against coronary heart disease.

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  • 2015
  • Jiang W, Wei H, He B.
  • Department of Cardiology, Ren Ji Hospital, School of Medicine, Shanghai Jiao Tong University, China. Department of Thoracic Surgery, Ren Ji Hospital, School of Medicine, Shanghai Jiao Tong University, China. Department of Cardiology, Ren Ji Hospital, School of Medicine, Shanghai Jiao Tong University, China. Electronic address: hebenheart@sina.com.
  • No, Free full text of study was not found.
  1788 Hits

Long-term intake of dietary fiber and decreased risk of coronary heart disease among women.

​Long-term consumption of a high-fiber diet may be beneficial in the prevention of coronary heart disease in women.

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  1822 Hits

Whole Grain Consumption and Risk of Ischemic Stroke: Results From 2 Prospective Cohort Studies.

​Regular consumption of whole grains may help to ward off an ischemic stroke attack.

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  • 2017
  • Juan J, Liu G, Willett WC, Hu FB, Rexrode KM, Sun Q
  • From the Department of Epidemiology and Biostatistics, Peking University School of Public Health, Beijing, China (J.J.); Departments of Nutrition (J.J., G.L., W.C.W., F.B.H., Q.S.) and Epidemiology (W.C.W., F.B.H.), Harvard T.H. Chan School of Public Health, Boston, MA; Channing Division of Network Medicine, Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA (W.C.W., F.B.H., Q.S.); and Divisions of Women's Health (K.M.R.) and Preventive Medicine (K.M.R.), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA. From the Department of Epidemiology and Biostatistics, Peking University School of Public Health, Beijing, China (J.J.); Departments of Nutrition (J.J., G.L., W.C.W., F.B.H., Q.S.) and Epidemiology (W.C.W., F.B.H.), Harvard T.H. Chan School of Public Health, Boston, MA; Channing Division of Network Medicine, Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA (W.C.W., F.B.H., Q.S.); and Divisions of Women's Health (K.M.R.) and Preventive Medicine (K.M.R.), Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA. qisun@hsph.harvard.edu.
  • Yes, Free full text of study was found:
  • No. Source of funding disclosure not found
  • No. Potential conflicts disclosure not found
  3255 Hits

Whole-grain consumption and risk of coronary heart disease: results from the Nurses' Health Study.

​Generous consumption of whole grains is associated with a decline coronary heart disease development risk in women.

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  1464 Hits

Intake of whole grains is associated with lower risk of myocardial infarction: the Danish Diet, Cancer and Health Cohort.

​Adequate intake of whole grains may improve an individual's chances of preventing myocardial infarction.

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  • 2016
  • Helnæs A, Kyrø C, Andersen I, Lacoppidan S, Overvad K, Christensen J, Tjønneland A, Olsen A.
  • Danish Cancer Society Research Center, Copenhagen, Denmark; Danish Cancer Society Research Center, Copenhagen, Denmark; ceciliek@cancer.dk. Department of Public Health, Section of Social Medicine, Faculty of Health Sciences, University of Copenhagen, Copenhagen, Denmark; Section for Epidemiology, Department of Public Health, Aarhus University, Aarhus, Denmark; and Department of Cardiology, Aalborg University Hospital, Aalborg, Denmark.
  • Yes, Free full text of study was found:
  • No. Source of funding disclosure not found
  • No. Potential conflicts disclosure not found
  1418 Hits

An updated review of the epidemiological evidence that cigarette smoking increases risk of colorectal cancer.

​The odds of developing colorectal cancer may be tilted against cigarette smokers.

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  1672 Hits

Cigarette smoking and colorectal cancer mortality in the cancer prevention study II.

​Cigarette smokers may have a high tendency to suffer from colorectal cancer-related deaths.

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  1746 Hits

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