DrCarney.com Blog
Health - Food - Science - Community
1 minute reading time
(94 words)
Meat Intake Is Associated with a Higher Risk of Ulcerative Colitis in a Large European Prospective Cohort Studyø
The likelihood of being diagnosed with ulcerative colitis may be high among consumers of meaty diets.
This study was carried out to ascertain the connection between fondness for meaty diets and the development of ulcerative colitis. Researchers studied nearly half a million men and women from eight European countries for 16 years with regards to their eating habits and ulcerative colitis diagnostic status.
Researchers discovered that greater consumption of meat correlated with heightened risk of ulcerative colitis. This study demonstrated that the high dietary ingestion of meats may trigger the onset of ulcerative colitis.
Research Summary Information
-
2022
-
Catherine Dong, Simon S M Chan, Prevost Jantchou, Antoine Racine, Bas Oldenburg, Elisabete Weiderpass, Alicia K Heath, Tammy Y N Tong, Anne Tjønneland, Cecilie Kyrø, Bas Bueno de Mesquita, Rudolf Kaaks, Verena A Katzke, Manuela M Bergman, Heiner Boeing, Domenico Palli, Giovanna Masala, Rosario Tumino, Carlotta Sacerdote, Sandra M Colorado-Yohar, Maria-Jose Sánchez, Olof Grip, Stefan Lindgren, Robert Luben, Inge Huybrechts, Marc J Gunter, Yahya Mahamat-Saleh, Marie-Christine Boutron-Ruault, Franck Carbonnel
-
INSERM, Centre for Research in Epidemiology and Population Health, Institut Gustave Roussy, Université Paris Saclay, Villejuif, France. Department of Gastroenterology, University Hospital of Bicêtre, Assistance Publique-Hôpitaux de Paris and Université Paris-Saclay, Le Kremlin Bicêtre, France. Norwich Medical School, Department of Medicine, University of East Anglia, Norwich, UK. Department of Gastroenterology, Norfolk and Norwich University Hospital NHS Trust, Norwich, UK. Sainte Justine University Hospital, Montréal, QC, Canada. Department of Gastroenterology and Hepatology, University Medical Centre, Utrecht, The Netherlands. International Agency for Research on Cancer, World Health Organization, Lyon, France. Department of Epidemiology and Biostatistics, School of Public Health, Imperial College London, London, UK. Cancer Epidemiology Unit, Nuffield Department of Population Health, University of Oxford, Oxford, UK. Danish Cancer Society Research Center, Copenhagen, Denmark. Department of Public Health, University of Copenhagen, Copenhagen, Denmark. National Institute for Public Health and the Environment [RIVM], Bilthoven, The Netherlands. Division of Cancer Epidemiology, German Cancer Research Center, Heidelberg, Germany. Department of Epidemiology, German Institute of Human Nutrition, Potsdam, Germany. Molecular and Nutritional Epidemiology Unit, Cancer Research and Prevention Institute, Florence, Italy. Cancer Registry and Histopathology Department, Azienda Sanitaria Provinciale, Ragusa, Italy. Unit of Cancer Epidemiology, Città della Salute e della Scienza University-Hospital, Turin, Italy. Department of Epidemiology, Murcia Regional Health Council, IMIB-Arrixaca, Murcia, Spain. CIBER Epidemiologia y Salud Pública [CIBERESP], Madrid, Spain. National School of Public Health, Research Group on Demography and Health, University of Antioquia, Medellín, Colombia. Escuela Andaluza de Salud Pública [EASP], Granada, Spain. Instituto de Investigación Biosanitaria, Granada, Spain. Department of Preventive Medicine and Public Health, University of Granada, Granada, Spain. Department of Gastroenterology and Hepatology, University Hospital Malmö, Malmö, Sweden. Strangeways Research Laboratory, Institute of Public Health, University of Cambridge, Cambridge, UK.
-
Yes, Free full text of study was found:
Stay Informed
When you subscribe to the blog, we will send you an e-mail when there are new updates on the site so you wouldn't miss them.
About the author
