Health - Food - Science - Community
Tobacco smoking may increase an individual's susceptibility to bladder cancer.
Regular consumption of coffee may promote the development of bladder cancer.
Frequent consumption of red and processed meats may facilitate the development of bladder cancer.
A surge in bladder cancer risk is associated with high intake of red and processed meats.
Cigarette smoking may put an individual at high risk of having bladder, kidney, and pancreatic cancer.
Bladder cancer is more likely to occur in current and former smokers than in never smokers.
Non-smokers and smokers who take beta-carotene supplements are more prone to develop bladder cancer and all types of cancer respectively.