Adequate intake of fruits and vegetables may help guard against the development of prostate cancer.
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Health - Food - Science - Community
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Frequent consumption of brassica vegetables may protect men from developing prostate cancer.
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Vascular enlargement is less likely to occur in adolescents who regularly consumed foods packed with vitamin K, such as cabbage, spinach, and other green leafy vegetables.
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Cruciferous vegetables may significantly reduce the chances of developing bladder cancer in males although other types of fruits and vegetables appeared to have an insignificant effect.
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