Health - Food - Science - Community
A surge in the risk of liver cancer is associated with regular intake of alcohol.
Regular consumers of alcohol are highly predisposed to colorectal cancer.
Regular consumers of alcohol are more prone to develop colorectal cancer than non-consumers of alcoholic products.
Compared to non-consumers, heavy consumers of alcohol are more likely to develop stomach cancer.
Alcohol and beer drinkers are highly vulnerable to colorectal cancer.
Colorectal cancer is more likely to occur in individuals who are heavy or moderate drinkers of alcohol.
Heavy alcohol drinkers are more likely to develop colorectal cancer than non-consumers of alcoholic beverages.
Generous intake of alcohol may accelerate the development of type 2 diabetes mellitus in Japanese men and women.