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Alcohol drinking and cutaneous melanoma risk: a systematic review and dose-risk meta-analysis.

Alcohol consumers may have a high propensity to develop cutaneous melanoma, the most aggressive type of skin cancer.

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Alcohol consumption and gastric cancer risk: a meta-analysis of prospective cohort studies.

​Alcohol consumers may be highly prone to develop stomach cancer.

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Alcohol consumption increases the risk of fatal breast cancer (United States).

​Alcohol consumption may increase the odds of dying from breast cancer in post-menopausal women.

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Alcohol consumption and risk for hypertension in middle-aged Japanese men.

​A surge in hypertension risk appears to be related with alcohol consumption in middle-aged men.

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Meta-analysis on the relationship between alcohol consumption and lung cancer risk.

​Regular consumers of alcohol may be highly vulnerable to lung cancer.

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Alcohol intake and future incidence of hypertension in a general Japanese population: the Hisayama study.

Light, moderate, and heavy alcohol consumers may have a higher tendency to suffer from hypertension than non-consumers of alcoholic beverages.

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Alcohol Intake and Risk of Incident Melanoma: A Pooled Analysis of Three Prospective Studies in the United States.

​Regular drinking of alcoholic beverages may facilitate the development of melanoma, particularly in areas of the body protected from ultraviolet rays.

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A meta-analysis on alcohol consumption and risk of endometriosis.

​Drinking of alcohol may raise a woman's chances of having endometrosis.

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Female alcohol consumption and fecundability: a systematic review and dose-response meta-analysis.

Women who are frequent consumers of alcohol may experience a decrease in fertility at a faster rate than their counterparts who are non-consumers of alcoholic beverages.

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Alcohol consumption and risk of atrial fibrillation: a prospective study and dose-response meta-analysis.

​Moderate and heavy alcohol drinkers may have a high tendency of developing atrial fibrillation.

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Proportion and number of cancer cases and deaths attributable to potentially modifiable risk factors in the United States.

​Unhealthy lifestyle and dietary habits, such as cigarette smoking, alcohol intake, physical inactivity, and consumption of diets high in red and processed meats and low in fruits, vegetables, fiber, and calcium, may increase an individual's risk of developing cancer.

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Alcohol and Cancer: A Statement of the American Society of Clinical Oncology

​Alcohol consumers are highly vulnerable to oral, pharyngeal, laryngeal, esophageal (squamous cell carcinoma), liver, breast, and colorectal cancers.

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