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Dietary fiber intake and cognitive impairment in older patients with chronic kidney disease in the United States: A cross-sectional study

Strict adherence to a high fiber diet may help curtail the onset of cognitive decline in older adults with chronic kidney disease (CKD).

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Impact of Dietary Fiber on Inflammation and Insulin Resistance in Older Patients: A Narrative Review

Devout consumption of fiber-containing foods may help lower inflammation and cellular resistance to insulin in elderly individuals.

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Consumption of fresh fruit rich in vitamin C and wheezing symptoms in children. SIDRIA Collaborative Group, Italy (Italian Studies on Respiratory Disorders in Children and the Environment)

Generous intake of fruits high in vitamin C may protect children, particularly with a history of asthma, from wheezing.

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Effects of quitting cannabis on respiratory symptoms

Dropping the habit of smoking cannabis may have a positive effect on the improvement and resolution of respiratory symptoms, such as cough, wheezing, and sputum production, in young adults.

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Dietary fiber and reduced cough with phlegm: a cohort study in Singapore

Consuming fiber from food sources may help curtail the onset of coughing with phlegm in men and women.

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Dietary fiber intake associated with risk of rheumatoid arthritis among U.S. adults: NHANES 2010-2020

Generous intake of foods high in fiber may help curb the development of rheumatoid arthritis.

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Dietary antioxidants associated with slower progression of parkinsonian signs in older adults

Cultivating the habit of eating foods loaded with antioxidants may hinder the manifestation and progression of symptoms of Parkinson's disease in older adults.

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The Adequacy of Habitual Dietary Fiber Intake in Individuals With Inflammatory Bowel Disease: A Systematic Review

Adequate intake of plant foods loaded with fiber may boost an individual's defenses against inflammatory bowel disease.

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Perforated duodenal ulcer and cigarette smoking

Perforated duodenal ulcer is more likely to occur in cigarette smokers.

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Passive smoking is associated with an increased risk of developing inflammatory bowel disease in children

Passive smoking may make inflammatory bowel disease more likely to occur in children.

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High intake of ultra-processed food is associated with dementia in adults: a systematic review and meta-analysis of observational studies

Preference for ultra-processed foods may increase an individual's predisposition to dementia.

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Association of ultra-processed food consumption with incident depression and anxiety: a population-based cohort study

Devout consumption of ultra-processed foods may give rise to depression and anxiety in men and women.

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  237 Hits

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