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Adding more raw garlic to our diet may help curb the onset of pre-hypertension.
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High compliance with diets loaded with soy and other isoflavone-rich foods may help ward off prostate cancer.
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High dietary exposure to foods rich in certain phytoestrogens, including daidzein , genistein, and glycitein, may help fend off prostate cancer.
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Eating generous portions of foods rich in phytoestrogens, such as alfafa sprout and soy foods, regularly may help hinder the development of thyroid cancer.
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Eating whole grains regularly can help an individual to attain and maintain a healthy body weight.
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Habitual consumption of foods loaded with flavonoids, especially isoflavones and procyanidins, may help to keep colorectal cancer at bay.
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Gestational diabetes is more likely to occur in pregnant women who enjoyed consuming high-cholesterol foods, such as eggs.
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Dietary Fat and Cholesterol and Risk of Cardiovascular Disease in Older Adults: The Health ABC Study
Avid consumption of eggs and other cholesterol-containing foods may increase the risk of cardiovascular disease in elderly men and women.
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Frequent eating of foods high in phytosterols may protect individuals against cancer.
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Daily consumption of 1 serving of pulses may help an individual shed off excess weight.
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Daily consumption of more than 5 servings of fruits and vegetables may help an individual to maintain a healthy weight.
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