Postprandial angina pectoris is associated with severe coronary artery disease.
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Health - Food - Science - Community
A decline in cognitive function is associated with coronary artery bypass surgery.
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2011 Hits
High intake of polyunsaturated fat may lower the risk of developing coronary artery atherosclerosis in African green monkeys. This study evaluated the relationship between the consumption of monounsaturated, saturated, and polyunsaturated fat and coronary artery atherosclerosis development. Researchers fed 3 groups of African green monkeys with diets rich in saturated, monounsaturated, and polyunsaturated fats. Atherosclerosis...
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3028 Hits
High egg intake may promote the development of atherosclerosis and coronary artery calcification.
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2769 Hits
Plant-based diets are associated with reduced rate of cardiac events and symptom improvement in coronary artery disease (CAD) patients.
1919 Hits
1919 Hits
The severity of asymptomatic atherosclerosis is related to the number of cardiovascular risk factors in young people.
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2949 Hits
High-protein diets may reduce coronary blood flow and accelerate coronary artery disease progression.
3339 Hits
3339 Hits
