Creating more space for soy foods in our diet may enhance our body's cells sensitivity to insulin....
Opting for salty foods may accelerate the onset of non-alcoholic fatty liver disease (NAFLD)....
  1.   July 26, 2021
  2.   NAFLD
  3.   Salt
  4. 0 Comments
Adopting the habit of consuming soy foods regularly may confer women with significant protection against non-Hodgkin's lymphoma....
High dietary ingestion of salty foods may raise the risk of liver cancer....
  1.   July 19, 2021
  2.   Liver Cancer
  3.   Salt
  4. 0 Comments
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