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Empirically derived food-based inflammatory potential of the diet, irritable bowel syndrome, and its severity

Encouraging the ingestion of pro-inflammatory foods may lead to the development of irritable bowel syndrome (IBS), especially in women.

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Adherence to the pro-inflammatory diet in relation to prevalence of irritable bowel syndrome

Opting for a pro-inflammatory diet may ramp up irritable bowel syndrome risk, especially in women and obese individuals.

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Proinflammatory Diet Increases the Risk of Irritable Bowel Syndrome: A Prospective Study of 129,408 UK Biobank Participants and Mendelian Randomization Analysis

Sticking to a proinflammatory diet may fuel the development of irritable bowel syndrome (IBS).

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Ultra-Processed Food Consumption and Long-Term Risk of Irritable Bowel Syndrome: A Large-Scale Prospective Cohort Study

Indulgence in ultra-processed foods may foster the development of irritable bowel syndrome in men and women.

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Higher odds of irritable bowel syndrome among hospitalized patients using cannabis: a propensity-matched analysis

Cannabis abuse may fuel the development of irritable bowel syndrome (IBS).

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  1070 Hits
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Association Between Ultra-Processed Food Consumption and Functional Gastrointestinal Disorders: Results From the French NutriNet-Santé Cohort

Eating a diet centered around ultra-processed foods may fuel the development of irritable bowel syndrome (IBS).

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Dietary fiber and risk of irritable bowel syndrome: a case-control study.

Fondness for fiber-rich foods may help hinder the development of irritable bowel syndrome.

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  1886 Hits

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