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Dietary fiber as a wide pillar of colorectal cancer prevention and adjuvant therapy

Adequate intake of foods high in fiber may favor the prevention of colorectal cancer.

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Habitual Coffee Consumption Increases Risk of Primary Open-Angle Glaucoma: A Mendelian Randomization Study

Consistent consumption of coffee may raise an individual's likelihood of suffering from glaucoma.

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Phytochemical consumption and the risk of teratozoospermia: findings from a hospital-based case-control study in China

Teratozoospermia is less likely to affect men who regularly consumed high amounts of foods packed with phytochemicals.

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