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Fruit and vegetable consumption with risk of abdominal aortic aneurysm.
the fruit and vegetable intake levels and incidence rate of abdominal aortic aneurysm in a cohort of 47,926 Swedish men and women between the ages of 46 to 84 years. Researchers observed that regular ingestion of fruits diminished the risk of having...
https://www.drcarney.com/science/lifestyle-choices/fruits/fruit-and-vegetable-consumption-with-risk-of-abdominal-aortic-aneurysm -
Parental alcohol consumption and risk of leukemia in the offspring: a systematic review and meta-analysis.
including wine, correlated with rising risk of acute myeloid leukemia (AML) in their offspring. This study suggests that women who consumed alcohol during pregnancy may likely give birth to children with high chances of developing acute myeloid leukemia.
https://www.drcarney.com/science/lifestyle-choices/alcohol/parental-alcohol-consumption-and-risk-of-leukemia-in-the-offspring-a-systematic-review-and-meta-analysis -
The Relationship between caffeine and coffee consumption and exfoliation glaucoma or glaucoma suspect: a prospective study in two cohorts.
This study investigated the caffeine-glaucoma connection hypothesis. Researchers surveyed more than 100,000 US men and women who enrolled in the Health Professionals Follow up Study and Nurse's Health Study for at least 22 years. Over the course of the...
https://www.drcarney.com/science/lifestyle-choices/coffee/the-relationship-between-caffeine-and-coffee-consumption-and-exfoliation-glaucoma-or-glaucoma-suspect-a-prospective-study-in-two-cohorts -
Dietary seaweed intake and depressive symptoms in Japanese adults: a prospective cohort study.
depressive symptoms compared to infrequent and non consumers of these plant foods. This 2019 study of Japanese men and women found a protective association between fondness for seaweeds and depression.
https://www.drcarney.com/science/disease-conditions/mental-health/depression/dietary-seaweed-intake-and-depressive-symptoms-in-japanese-adults-a-prospective-cohort-study -
The Risk of Urinary Tract Infection in Vegetarians and Non-Vegetarians: A Prospective Study
data on the dietary pattern and occurrence of urinary tract infections in a study group comprising of 9724 Taiwanese men and women. Researchers noticed that vegetarians were less likely to contract urinary tract infections than non-vegetarians. A 16%...
https://www.drcarney.com/science/lifestyle-choices/vegetarian/the-risk-of-urinary-tract-infection-in-vegetarians-and-non-vegetarians-a-prospective-study -
Dietary fiber intake and pancreatic cancer risk: a meta-analysis of epidemiologic studies
cancer patients. Data analysis revealed that high fiber diets conferred lower risk of pancreatic cancer on men and women. Evidence from this study suggest that fondness for fiber-containing foods may safeguard an individual's pancreas from becoming...
https://www.drcarney.com/science/lifestyle-choices/high-fiber/dietary-fiber-intake-and-pancreatic-cancer-risk-a-meta-analysis-of-epidemiologic-studies -
Consumption of Flavonoid-Rich Fruits and Risk of Coronary Heart Disease: A Prospective Cohort Study
examined the health data and eating habits of 1,156 patients with coronary heart disease and 87,177 Japanese men and women free from the disease for an average of 13.2 years. Researchers observed reduced risk of coronary heart disease in participants...
https://www.drcarney.com/science/lifestyle-choices/fruits/consumption-of-flavonoid-rich-fruits-and-risk-of-coronary-heart-disease-a-prospective-cohort-study -
Ultra-processed Food Intake and Risk of Cardiovascular Disease: Prospective Cohort Study (NutriNet-Santé)
Researchers collated and assessed the ultra-processed food intake habits and medical records of over 100,000 French men and women for a period of 5 years. Researchers observed that participants at the top of the ultra-processed food consumption ladder...
https://www.drcarney.com/science/lifestyle-choices/processed-foods/ultra-processed-food-intake-and-risk-of-cardiovascular-disease-prospective-cohort-study-nutrinet-sante -
Fatty foods and the risk of lung cancer: a case-control study from Uruguay
Researchers compared dietary habits with the incidence of lung cancer in a study population comprising of 754 men and women from Uruguay. Researchers observed that avid consumption of fatty foods drove up the risk of lung cancer. The findings of this...
https://www.drcarney.com/science/lifestyle-choices/high-fat/fatty-foods-and-the-risk-of-lung-cancer-a-case-control-study-from-uruguay -
Association of dietary fiber intake with newly-diagnosed type 2 diabetes mellitus in middle-aged Chinese population
(T2DM). Researchers tracked the diet and rates of new-onset type 2 diabetes mellitus among 3,250 middle-aged Chinese men and women. Researchers noticed that strict adherence to a high fiber diet brightened an individual's chances of avoiding type 2...
https://www.drcarney.com/science/lifestyle-choices/high-fiber/association-of-dietary-fiber-intake-with-newly-diagnosed-type-2-diabetes-mellitus-in-middle-aged-chinese-population -
Organ meat consumption and risk of nonalcoholic fatty liver disease: the TCLSIH study
individual's chances of coming down with non-alcoholic fatty liver disease (NAFLD). Out of the over 15,000 Chinese men and women that volunteered dietary information for this study, a total of 3,604 developed non-alcoholic fatty liver disease over a...
https://www.drcarney.com/science/lifestyle-choices/animal-products/flesh/organ-meat-consumption-and-risk-of-nonalcoholic-fatty-liver-disease-the-tclsih-study -
Dietary fiber and colorectal cancer risk: a nested case-control study using food diaries
eating foods rich in fiber reduce an individual's chances of developing colorectal cancer? Researchers asked 2,575 men and women from the United Kingdom to record the types of food they ate daily and report whether they have been diagnosed with...
https://www.drcarney.com/science/disease-conditions/cancer/colorectal-cancer/dietary-fiber-and-colorectal-cancer-risk-a-nested-case-control-study-using-food-diaries -
Habitual Alcohol Intake and Risk of Atrial Fibrillation in Young Adults in Korea
information on the occurrence of atrial fibrillation and alcohol consumption habits from over 1.5 million Korean men and women within the age bracket of 20-39 years. Researchers discovered that heavy drinking of alcohol for 4 or more years increased the...
https://www.drcarney.com/science/lifestyle-choices/alcohol/habitual-alcohol-intake-and-risk-of-atrial-fibrillation-in-young-adults-in-korea -
Associations between dietary fiber intake and mortality from all causes, cardiovascular disease and cancer: a prospective study
cardiovascular diseases, and other causes. Researchers monitored the dietary and mortality records of over 85,000 US men and women who took part in the Prostate Lung Colorectal and Ovarian Cancer (PLCO) Screening Trial. Researchers discovered that high...
https://www.drcarney.com/science/disease-conditions/cardiovascular-disease/associations-between-dietary-fiber-intake-and-mortality-from-all-causes-cardiovascular-disease-and-cancer-a-prospective-study -
Higher fruit and vegetable variety associated with lower risk of cognitive impairment in Chinese community-dwelling older men: a 4-year cohort study
collected and evaluated information on the rate of consumption of fruits and vegetables among 1,518 Chinese men and women with an average age of 70 years. The cognitive function of all the participants was assessed throughout the duration of the study....
https://www.drcarney.com/science/disease-conditions/mental-health/cognitive-impairment-mci/higher-fruit-and-vegetable-variety-associated-with-lower-risk-of-cognitive-impairment-in-chinese-community-dwelling-older-men-a-4-year-cohort-study -
Ultra-processed food intake and animal-based food intake and mortality in the Adventist Health Study-2
foods and mortality risk. Researchers tracked the food choices and mortality records of more than 75,000 men and women. During the course of the study, over 9,000 deaths were recorded. Researchers noticed a high number of deaths among frequent consumers...
https://www.drcarney.com/science/lifestyle-choices/animal-products/flesh/red-meat/ultra-processed-food-intake-and-animal-based-food-intake-and-mortality-in-the-adventist-health-study-2 -
Coarse Grain Consumption and Risk of Cardiometabolic Diseases: A Prospective Cohort Study of Chinese Adults
of developing cardiometabolic diseases, such as stroke and diabetes. Researchers evaluated 461,047 Chinese men and women with regards to their dietary choices and incidence of cardiometabolic diseases. Researchers observed that frequent consumers of...
https://www.drcarney.com/science/disease-conditions/diabetes/coarse-grain-consumption-and-risk-of-cardiometabolic-diseases-a-prospective-cohort-study-of-chinese-adults -
The preventive effect of sustained physical activity on incident nonalcoholic fatty liver disease
and the likelihood of developing non-alcoholic fatty liver disease (NAFLD). Up to 288 out of the 1,373 Korean men and women who volunteered lifestyle and health information for this over 4-year study were diagnosed with non-alcoholic fatty liver...
https://www.drcarney.com/science/lifestyle-choices/exercise/the-preventive-effect-of-sustained-physical-activity-on-incident-nonalcoholic-fatty-liver-disease -
Association of ultra-processed food consumption with incident depression and anxiety: a population-based cohort study
Devout consumption of ultra-processed foods may give rise to depression and anxiety in men and women. This study ascertained if increased ingestion of ultra-processed foods can lead to the development of depression and anxiety. A total of 183,474...
https://www.drcarney.com/science/disease-conditions/mental-health/depression/association-of-ultra-processed-food-consumption-with-incident-depression-and-anxiety-a-population-based-cohort-study -
Association between ultra-processed foods and recurrence of depressive symptoms: the Whitehall II cohort study
compared dietary habits with the frequency of occurrence of depressive symptoms among more than 4,500 British men and women. Researchers discovered that lovers of ultra-processed foods tend to experience depression over and over again. This study...
https://www.drcarney.com/science/disease-conditions/mental-health/depression/association-between-ultra-processed-foods-and-recurrence-of-depressive-symptoms-the-whitehall-ii-cohort-study
