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  • Red and processed meat intake and risk of esophageal adenocarcinoma: a meta-analysis of observational studies.

    Regular consumers of red and processed meats are more likely to develop esophageal cancer than rare- and non-consumers of these meats. This research work examined the association between the consumption of red and processed meats and esophageal cancer...

    https://www.drcarney.com/science/disease-conditions/cancer/oesophageal-cancer/red-and-processed-meat-intake-and-risk-of-esophageal-adenocarcinoma-a-meta-analysis-of-observational-studies
  • Processed Meat and Colorectal Cancer Risk: A Pooled Analysis of Three Italian Case-Control Studies.

    ​Regular consumers of processed meats may have a high propensity of developing colon cancer. ​ This study assessed the correlation between consistent consumption of processed meats and the odds of developing colon, rectal, and colorectal cancer....

    https://www.drcarney.com/science/disease-conditions/cancer/colorectal-cancer/processed-meat-and-colorectal-cancer-risk-a-pooled-analysis-of-three-italian-case-control-studies
  • Cured meat consumption, lung function, and chronic obstructive pulmonary disease among United States adults.

    Fondness for cured meats may raise an individual's risk of having COPD. ​This study investigated the hypothesis that higher intake of cured meats can increase the risk of chronic obstructive pulmonary disease (COPD). Researchers from the United States...

    https://www.drcarney.com/science/lifestyle-choices/animal-products/flesh/processed-meats/cured-meat-consumption-lung-function-and-chronic-obstructive-pulmonary-disease-among-united-states-adults
  • Processed Meat Intake and Risk of Chronic Obstructive Pulmonary Disease among Middle-aged Women.

    Avid consumption of processed meats may increase a middle-aged woman's susceptibility to chronic obstructive pulmonary disease (COPD). ​This study evaluated the correlation between the consumption of processed meats and the incidence of chronic...

    https://www.drcarney.com/science/lifestyle-choices/animal-products/flesh/processed-meats/processed-meat-intake-and-risk-of-chronic-obstructive-pulmonary-disease-among-middle-aged-women
  • What is Diverticulosis and What Causes it?

    Diverticular disease is one of the most prevalent conditions in Western society which involves outpatient visits and hospitalizations . More than 100,000 Americans are hospitalized every year for this preventable condition. In some cases, a patient may...

    https://www.drcarney.com/articles/what-is-diverticulosis-and-what-causes-it
  • How do our Food Choices Promote Autoimmune Conditions?

    Autoimmune disease affects more than 23.5 million Americans and is a serious condition in which the body's own immune system attacks healthy cells within the body, believing that they are foreign substances. This condition can affect one or more parts...

    https://www.drcarney.com/articles/how-do-our-food-choices-promote-autoimmune-conditions
  • Should a Vegan Diet be Considered Child Neglect?

    Occasionally, it happens. Loving parents who've read the research on the advantages of a plant-based diet are accused of neglecting their children by refusing to give them animal products. Currently in Italy, there is proposed legislation that would...

    https://www.drcarney.com/articles/should-a-vegan-diet-be-considered-child-neglect
  • Eat Fruits and Vegetables to Cut Colorectal Cancer Risk

    Colorectal cancer is the third leading cause of cancer death in the world, with 1.4 million new cases diagnosed in 2012. Experts at the Continuous Update Project of the World Cancer Research Fund have predicted that the number of new cases will rise to...

    https://www.drcarney.com/blog/food-matters/eat-fruits-and-vegetables-to-cut-colorectal-cancer-risk
  • Prostate Cancer Linked to Western Diet

    Prostate cancer is the second most common cancer in US men. 1 out of every 7 American men will be diagnosed with prostate cancer at some point in their lifetime, and 1 in 39 American men will die from prostate cancer. Prostate cancer is the third...

    https://www.drcarney.com/blog/condition-related/prostate-cancer-linked-to-western-diet
  • Decrease Kidney Failure Risk with Whole Plant Foods

    The dietary and other lifestyle choices we make have an effect on almost every aspect of our health. Kidney health is no exception. The findings of the 2010 Global Burden of Disease Study revealed that Chronic Kidney Disease (CKD) is the 27th leading...

    https://www.drcarney.com/blog/condition-related/decrease-kidney-failure-risk-with-whole-plant-foods
  • Forks Over Knives - The Cookbook: Over 300 Recipes for Plant-Based Eating All Through the Year

    Over 300 Recipes for Plant-Based Eating All Through the Year A whole-foods, plant-based diet has never been easier or tastier—300 brand-new recipes for cooking the Forks Over Knives way, every day! Forks Over Knives— the book, the film, the movement—is...

    https://www.drcarney.com/shop/amazon-storefront/books/cookbooks/forks-over-knives-the-cookbook-over-300-recipes-for-plant-based-eating-all-through-the-year
  • Plant Foods = Lower Rates of Disease/Mortality

    Everywhere we look, we are confronted with the outcomes of recent studies which tout the benefits of low-carb high-protein diets, saturated animal fats, coconut oil...and the list goes on. Because of this, we thought it would be helpful to start...

    https://www.drcarney.com/blog/science-inspired/plant-foods-lower-rates-of-disease-mortality
  • Endocrine Disrupting Hormones Found in Food

    As a doctor who specializes in nutritional medicine, I stay up-to-date on the most current scientific literature regarding how our food choices impact our health and wellbeing. For this reason, I'd like to share with you the findings of several medical...

    https://www.drcarney.com/blog/science-inspired/endocrine-disrupting-hormones-found-in-food
  • Global Impacts From Plant-Based Diet

    Switching to a whole-food, plant-based diet not only improves our health and prevents disease; we are also changing the world for the better. What we choose to eat no longer has just a local impact on our environment, our choices are seen globally....

    https://www.drcarney.com/blog/health-issues/global-impacts-from-plant-based-diet
  • Are You "Dying" to Lose Weight?

    High-protein, low-carbohydrate diets, such as the Atkins diet, have become very popular, but is it possible to safely lose weight on such a diet without damaging our health? Dr. Joel Fuhrman addresses this concern in his article, The Atkins Cancer...

    https://www.drcarney.com/blog/health-issues/are-you-dying-to-lose-weight
  • Protein Deficiency = Calorie Deficiency

    A common question for those of us who eat a whole-food, plant-based diet is "Where do you get your protein from?" This question is based on the fear that animal-free diets won't meet our daily protein recommendations. This fear is based on...

    https://www.drcarney.com/blog/health-issues/protein-deficiency-calorie-deficiency
  • More Cardiologists Recommending Plant-Based Diet

    It's exciting to see more doctors learning how dietary excellence plays a major role in the prevention and reversal of disease! Dr. Kim A. Williams, a cardiologist at Rush University in Chicago (and the next president of the American College of...

    https://www.drcarney.com/blog/health-issues/more-cardiologists-recommending-plant-based-diet
  • Fiber's Role in Preventing Breast Cancer

    What is Fiber and What is its Purpose Besides "Keeping us Regular?" The word "fiber" may bring many thoughts to our minds. Helping us "stay regular" would be the most prominent thought for most of us. This is certainly true; however, fiber plays a much...

    https://www.drcarney.com/blog/health-issues/fiber-s-role-in-preventing-breast-cancer
  • Are all Carbs Bad?

    Obesity rates have skyrocketed and has grown to concerning proportions in the last decade. It's estimated that 80% of adults in the U.S. are overweight. In fact, due to rising obesity rates in children, doctors are seeing an alarming number of children...

    https://www.drcarney.com/blog/health-issues/are-all-carbs-bad
  • Has Eating a Low-Fat, High-Carb Diet Failed us?

    Low-carb, high-protein diets have become extremely popular and are especially appealing to dieters, since they offer a quick (yet temporary) reduction in weight. Advocates of low-carb diets speculate that 30-40 years of governmental low-fat, high-carb...

    https://www.drcarney.com/blog/health-issues/has-eating-a-low-fat-high-carb-diet-failed-us

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